I bought everything to make French Dip Sammies. Sherri has a sandwich challenge going on in her sammie group so I changed it to match the ingredients of the week...broccoli & french bread. This is what I came up with. It was enjoyed by the whole family. I hope you like it too.
Provided by Dee Stillwell
Categories Other Main Dishes
Time 25m
Number Of Ingredients 13
Steps:
- 1. Heat oven to 400 degrees. Prep & slice broccoli, peppers and onions. Heat olive oil in skillet. Stir fry broccoli for 2 minutes, add peppers and onion. Season with first set of spices listed. Continue cooking another 2-3 minutes until veggies are crip tender. Set aside. Mix together the cream cheese, parmesan cheese and oregano, basil, garlic pdr, seasoning salt & pepper. Set aside.
- 2. Split sub rolls open and cut provolone slices in 1/2. Place 2 halves on each side of roll (2 slices per sammie) Lay 3 slices of roast beef over provolone. Spread about 2 Tablespoons of cream cheese mixture lengthwise in the middle of the beef. Top with veggie mixture divided between the 4 sammies. Sprinkle each one with the cheese blend. Bake at 400 degrees for 10 minutes until hot and cheese is melted. Broil for the last minute to get the cheese bubbly & a bit browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Laval Vallare
[email protected]This sammie is a great way to enjoy Italian flavors in a casual setting. It's perfect for a quick lunch or dinner, and it's always a crowd-pleaser.
Ogboñnaya Ndukwe
[email protected]I'm a huge fan of sandwiches, and this one is definitely in my top 10. The combination of flavors and textures is just perfect.
Suman Bhandari
[email protected]This sammie is perfect for tailgate parties. It's easy to make ahead of time, and it travels well. Plus, it's always a hit with my friends.
Crocodile teeth Sincerely
[email protected]I'm new to cooking, but this recipe was easy to follow and turned out great. I was so impressed with myself, and my friends loved the sammies too.
MD Mahfuzur Rahman Fahim
[email protected]I love that this recipe uses whole-wheat bread and fresh broccoli. It's a healthier alternative to traditional beef sandwiches, and it's just as delicious.
WackyEarth
[email protected]As a busy mom of three, I'm always looking for quick and easy meals that my whole family will enjoy. This sammie fit the bill perfectly. It was ready in under 30 minutes, and everyone loved it.
luv_ fairy
[email protected]The Italian beef and broccoli sammie is a well-crafted sandwich that delivers on both flavor and texture. The tender beef and crunchy broccoli are perfectly complemented by the tangy cheese and flavorful bread. Overall, this is a highly recommended s
Faith Gonzalez
[email protected]This recipe has become a regular in my meal rotation. It's quick, easy, and always a crowd-pleaser. I usually serve it with a side of roasted potatoes and a salad.
Samir pakhrin
[email protected]I'm always looking for new and easy recipes to try, and this one didn't disappoint. The sammie was delicious, and I loved the addition of the broccoli. It added a nice crunch and freshness to the sandwich.
Rajendra Maharjan
[email protected]This Italian beef and broccoli sammie was a hit with my family! The flavors were perfectly balanced, and the bread was toasted to perfection. I'll definitely be making this again.