ITALIAN CHICKEN MEATLOAF
Make and share this Italian Chicken Meatloaf recipe from Food.com.
Provided by FDADELKARIM
Categories Chicken
Time 55m
Yield 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Mix the meat, egg, 1/2 cup sauce, bread crumbs, spices, parmesan, & 1/2 cup of cheese together in a large bowl.
- Flatten the mixture into a large loaf pan sprayed with cooking spray. Using your fingers press along the side of the pan to separate the mixture from the walls.
- Bake in a 375F preheated oven for 30 minutes. Remove & drain any juice then spread the remaining sauce & cheese over the top. Return to the oven & continuing cooking for 15 minutes.
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24k.Z
[email protected]I made this meatloaf for a potluck and it was a huge hit!
ABCD KIDS
[email protected]This meatloaf is a great way to use up leftover chicken.
Oscar Hernandez's
[email protected]I love this recipe! It's easy to make and always turns out delicious.
OG Vicky
[email protected]This is the best chicken meatloaf recipe I've ever tried.
Saliha mehreen
[email protected]This meatloaf is so moist and flavorful. I will definitely be making it again.
Mercy Opara
[email protected]I love the sun-dried tomato pesto in this recipe.
Katy Duarte
[email protected]This is a great recipe for a weeknight meal.
Yasmine Errafai
[email protected]I made this meatloaf for a potluck and it was a huge hit!
Aourangziabsial Aourangziabsial
[email protected]This meatloaf is a great way to use up leftover chicken.
kasie garcia
[email protected]I love this recipe! It's easy to make and always turns out delicious.
Fagiera Sakildien
[email protected]This is the best chicken meatloaf recipe I've ever tried. It's so moist and flavorful.
barun budhathoki
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out perfectly.
Yowi Rivera
[email protected]This meatloaf is so moist and flavorful. I love the sun-dried tomato pesto.
Nhlakanipho Ndimande
[email protected]This is my go-to recipe for chicken meatloaf. It's always a crowd-pleaser.
Gift Tee-Kamara
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Faisal Tanha
[email protected]This meatloaf was delicious! I used ground turkey instead of chicken and it turned out great. I also added some chopped spinach to the mixture. It was a healthy and satisfying meal.
Md Novi Hossain
[email protected]I love this recipe! The chicken meatloaf is always moist and flavorful, and the sun-dried tomato pesto is the perfect addition. I've made this dish several times and it's always a hit.
Kakar kakar
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was cooked through but still moist, and the flavors were amazing. I served it with mashed potatoes and green beans, and it was a delicious meal.
Naiem Pabna _official
[email protected]This Italian chicken meatloaf was a hit with my family! It was moist and flavorful, and the sun-dried tomato pesto added a delicious touch. I will definitely be making this again.