ITALIAN SANDWICH

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ITALIAN SANDWICH image

Categories     Bean

Number Of Ingredients 15

4 Tablespoons mayonnaise
4 Italian Rolls, Halved
8 Ounces Deli Style Salami
8 Ounces Deli Style Prosciutto
8 Ounces Deli Style Ham
8 Ounces Deli Style Provolone Cheese
Romaine Lettuce Leaves
2 Roma Tomatoes, Sliced
1 Cup Black Olives
1 ½ Cups Banana Peppers, Sliced
4 Tablespoons Prepared Mustard
Information:
Serving Size 4-6
345 Calories Per Serving
12 Grams Of Fat

Steps:

  • Cooking Directions: Spread the mayonnaise on the bottom half of each Italian rolls. Layer on the deli style salami, prosciutto, ham and provolone. Top with 2 lettuce leaves of romaine and 4 slices of tomato. Sprinkle on chopped black olives and banana peppers. Spread the mustard on the top half of the Italian roll. Close the sandwich and cut 5 even parts. This sandwich goes great with pasta, or Potato Salad. Perfect for game days and quick dinners.

THE Good man
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This sandwich is simple to make and it's always delicious. I love that I can use any type of bread or fillings that I want. It's a great way to clean out my fridge!


Doug Aarness
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I've made this sandwich several times and it's always a hit. It's a great way to use up leftover chicken or turkey. I also like to add some avocado or bacon for extra flavor.


Jayden George
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Yum! This sandwich is delicious. The bread is soft and chewy, the cheese is gooey, and the fillings are flavorful. I highly recommend it.


King Bai
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This is my new favorite sandwich! It's so easy to make and it's always a crowd-pleaser. I love that I can customize it with my favorite toppings.


Who is
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I made this sandwich for a party and it was a hit! Everyone loved it. The instructions were easy to follow and the sandwich turned out perfectly.


AMJAD TV
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This Italian sandwich recipe is a winner! The combination of flavors and textures is perfect. I especially love the crispy bread and the melted cheese. I will definitely be making this again.