ITALIAN SAUSAGE & TOMATO SOUP BY EMERIL RECIPE - (4.5/5)
Provided by rollingstone577
Number Of Ingredients 11
Steps:
- Cook the bacon in a medium pot over medium heat for about 2 mins. Add the sausage and cook with the bacon until browned. About 5 mins. more. Add the onions and Essence and cook, stirring often, until onions are soft. About 5 mins. Add the crushed red pepper and garlic and cook until fragrant, about 30 secs. Add bay leaves, tomatoes and chicken stock. Stir to combine. Bring to a boil. Reduce heat to a simmer for 30 mins. Season to taste. Stir in cilantro before serving.
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seemab farooqi
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's easy to make and it's always delicious.
Paul Akwakye
[email protected]This soup is too spicy for me. I couldn't even finish it.
Desmond Okhra
[email protected]I followed the recipe exactly, but my soup turned out bland. I'm not sure what I did wrong.
Keshab Magar
[email protected]This soup was delicious! I made it for a party and everyone raved about it. I will definitely be making it again.
Bipul Gazi
[email protected]I made this soup last night and it was a hit! My family loved it. I added a little bit of extra spice, and it was perfect. I will definitely be making this again.
John Foday
[email protected]This soup is amazing! It's so flavorful and hearty, and it's perfect for a cold winter day. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.