ITALIAN SAUSAGE WITH PEPPERS & ONIONS
There are so many great ways to make Italian sausage, but this is my all-time favorite recipe!!! The sausage is so tender, you just cut it w/ a fork & it is so easy to make!!! A former staff member used to bring this sausage in for company gatherings, & I was hooked from the first bite. I make this often now & everyone...
Provided by Michelle Koletar/Mertz
Time 10h30m
Number Of Ingredients 6
Steps:
- 1. Bake the sausage with a little water in an oven @ 350 degrees for 10 minutes, then turn over and bake another 10 mins. (20 minutes total). I pierce the sausage to release some of the juices when I turn over. When you take sausage out, cut in halves.
- 2. Meanwhile, slice onions and peppers in large slices, lengthwise.
- 3. Add 1 large can of tomato sauce to bottom of crockpot. (You can use any kind of tomato sauce, honestly -- and just tomato sauce, NOT spaghetti sauce or w/ added flavors/ingredients.) Sprinkle just a bit of sugar over the sauce. You can add some fresh ground pepper, if you want.
- 4. Begin layering the sausage, some peppers & onions, then some more sauce, and continue. Once you get to the top, spread a whole layer of tomato paste to create a seal. Use as much tomato paste as you need to completely "seal" up the ingredients.
- 5. Cook in the crockpot on low for about 10 hours. Don't stir or lift up the lid -- you will ruin the whole consistency of the sausages. When the top layer of tomato paste starts to look a little bit brown, it probably is ready. The sausage should cut very easily w/ a fork.
- 6. Try this recipe before you begin adding Italian seasonings, wine, etc. It doesn't need anything & you don't need expensive sausage or sauces! You can either serve w/ pasta (preferably tortellini) or on hoagie rolls w/ some parm sprinkled on top. Delicious!
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Mohmmad Ajmal
[email protected]This dish was delicious! The sausage was cooked perfectly and the peppers and onions were tender and flavorful. I served it over rice and it was a great meal. I will definitely be making this again.
nm mazin
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the flavor of the sausage and the peppers and onions were cooked perfectly. I will definitely be making this again.
Riasat Awan
[email protected]This is my go-to recipe for Italian sausage with peppers and onions. It's always a crowd-pleaser and it's so easy to make. I love that I can throw it all in one pan and have dinner on the table in under 30 minutes.
abdelmoula abdelhak
[email protected]This recipe was so easy to follow and the results were amazing! The sausage was cooked perfectly and the peppers and onions were tender and flavorful. I served it over pasta and it was a huge hit with my family.
Abdulla Punam
[email protected]I've made this recipe several times now and it's always a hit! The sausage is so flavorful and the peppers and onions are always cooked perfectly. It's a great meal for a weeknight dinner or a casual get-together.
Saddam Husain
[email protected]This dish was amazing! The sausage was cooked perfectly and the peppers and onions were roasted to perfection. I will definitely be making this again.
Ayat Al
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The sausage was cooked through and the peppers and onions were nice and tender. I served it over rice and it was a hit with my family.
Victoria Bass
[email protected]Loved this recipe! It was so easy to make and the results were amazing. The sausage was so flavorful and the peppers and onions were perfectly roasted. Will definitely be making this again.
Pashto dubbing song
[email protected]This dish was incredible! The flavors were so rich and complex, and the sausage was cooked perfectly. I'll definitely be making this again soon.
Godwin Adzorlolo
[email protected]I love this recipe! It's so easy to make and it always comes out delicious. I've made it for my family and friends and they all love it too.
Mona Reyna
[email protected]This was a great recipe! I substituted ground turkey for the Italian sausage and it turned out just as delicious. I will definitely be making this again.
Preston Shriver
[email protected]This dish was amazing! My husband, who is from Italy, said it was the best Italian sausage with peppers and onions he's ever had. I'll definitely be adding this to my regular rotation of meals.
Henry Joseph
[email protected]I'm not usually a fan of Italian sausage, but this dish changed my mind. The sausage was perfectly cooked and the peppers and onions were roasted to perfection. I'll definitely be making this again.
Muxumad cali
[email protected]This Italian sausage with peppers and onions was a hit with my family! The flavors were incredible, and the dish was incredibly simple to prepare. I'll definitely be making it again soon.