Provided by Jeff Mauro, host of Sandwich King
Time 55m
Yield About 14 large cookies
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F. Line two baking sheets with parchment paper.
- Mix the flour, baking powder and salt in a small bowl and set aside.
- In a large bowl, whisk the butter, brown sugar and granulated sugar until combined. Add in the whole egg, egg yolk and almond and vanilla extracts. Mix until incorporated.
- Slowly fold the flour mixture into the sugar-egg mixture with a rubber spatula until even. Fold in the chocolate chips, pistachios and cherries.
- Divide the batter into about 1/4 cup balls and space about 2 inches apart on the prepared baking sheets. Bake for 10 minutes. Rotate the sheets 180 degrees, switch racks and then bake until slightly golden brown, an additional 8 to 10 minutes. Let cool, and eat on Christmas morning with a hot cup of coffee and amongst piles of wrapping paper and elated pajama'd kids.
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Rao Bilal Afzal
[email protected]I'm so glad I tried these cookies! They're absolutely delicious and perfect for any occasion.
rafsan sheikh
[email protected]These cookies are a waste of time and ingredients. Don't bother making them.
Dgegee Gsgeeeg
[email protected]These cookies are way too sweet! I could barely eat one.
Josef Losse
[email protected]I followed the recipe exactly, but my cookies turned out flat and crumbly. I'm not sure what went wrong.
Rodwels Marcy
[email protected]These cookies were a bit of a disappointment. The flavor was bland and the texture was dry.
Omolemo Motluhi
[email protected]These cookies are a bit too sweet for my taste, but they're still very good. I'll definitely be making them again, but I'll reduce the amount of sugar next time.
THABO SEBUSE
[email protected]I'm not a huge fan of anise, but I really enjoyed these cookies. The anise flavor is subtle and not overpowering.
Rick Lucha
[email protected]These cookies are so festive and fun! I love the different colors and the way they taste. They're perfect for any holiday party.
Omg Omg
[email protected]I've made these cookies for years and they're always a favorite. They're perfect for any occasion.
Ehsan Hassan
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love the festive colors and the delicious flavor.
ACQUAH CLIFFORD
[email protected]These cookies are a bit too sweet for my taste, but they're still very good. I'll definitely be making them again, but I'll reduce the amount of sugar next time.
Mercy Eze
[email protected]I'm not a huge fan of anise, but I really enjoyed these cookies. The anise flavor is subtle and not overpowering.
j b
[email protected]These cookies are so festive and fun! I love the different colors and the way they taste.
Lukmon Fagbemi
[email protected]I was a bit skeptical about the flavor combination, but I'm so glad I tried these cookies. They're absolutely delicious!
Amyiah Delcastillo
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're so easy to make and always a crowd-pleaser.
lonely_kid64
[email protected]These spumoni cookies were a hit at my holiday party! Everyone loved the unique flavor combination and the festive colors.