ITALIAN STUFFED SQUID
Make and share this Italian Stuffed Squid recipe from Food.com.
Provided by egydude
Categories Squid
Time 1h
Yield 3-4 serving(s)
Number Of Ingredients 14
Steps:
- Clean squid or tubes and pat dry.
- If using whole squid, chop tender parts of the tentacles and mix them with the bread crumbs, parsley, cheese, 1 1/2 teaspoons minced garlic, egg and 1 teaspoon vegetable oil to make stuffing.
- Blend well, add salt and pepper to taste.
- Spoon stuffing mixture loosely into each squid tube and close with a toothpick. Do not over stuff because the squid will shrink during cooking.
- Add remaining oil to skillet large enough to hold squid in a single layer.
- Heat oil and cook sliced garlic until golden brown. Arrange the squid in oil and brown all sides lightly.
- Add tomatoes, basil, oregano, rosemary, green pepper, remaining minced garlic, wine and salt and pepper to taste. Cover tightly and cook 25 to 30 minutes.
- Remove toothpick from squid and serve whole or sliced, alone or with pasta.
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Arefulislam sijan
[email protected]This recipe was a bit tricky to make, but the results were amazing. The squid was cooked perfectly and the stuffing was delicious.
Anabia KhA
[email protected]I would definitely recommend this recipe to anyone who loves to cook seafood.
Darcy Jackson
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The squid was tender and the stuffing was flavorful.
Muntazir jan
[email protected]I'm so glad I tried this recipe. The squid was delicious and the stuffing was amazing.
CreativeMind Ish
[email protected]This recipe is a keeper! I will definitely be making this again.
Sufyan Malik
[email protected]This is a must-try recipe for any seafood lover.
Shaun Rupondo
[email protected]I would definitely recommend this recipe to anyone who loves seafood.
BiGbAtTyGaWl
[email protected]This recipe is a great way to try something new. The squid was delicious and the stuffing was a perfect complement.
Nkateko Maswanganyi
[email protected]I've never cooked squid before, but this recipe made it easy. The squid was cooked perfectly and the stuffing was delicious.
Rosemary Hernandez
[email protected]I made this recipe for a dinner party and everyone loved it. The squid was tender and the stuffing was flavorful.
Mohib Qureshi
[email protected]I followed the recipe exactly and the squid turned out perfectly. I will definitely be making this again.
Tripple HonourEntranceTV
[email protected]This recipe is perfect for a special occasion dinner.
Dre Dre
[email protected]If you're looking for a unique and delicious seafood dish, this is it!
Manii Rajput
[email protected]I would definitely recommend this recipe to anyone who loves seafood.
Robert Knezovich
[email protected]This recipe was easy to follow and the results were amazing. The squid was tender and the stuffing was flavorful.
Alice Smith
[email protected]I'm not a big fan of squid, but this recipe changed my mind. The squid was cooked perfectly and the stuffing was delicious.
Nilam Shahi
[email protected]This recipe from https://menuofrecipes.com/italian-stuffed-squid-157188/ is a keeper! I've made it twice now and it's always a crowd-pleaser.
Darlene harris
[email protected]This Italian stuffed squid recipe was a hit! The squid was tender and flavorful, and the stuffing was a perfect balance of sweet and savory.