ITALIAN-STYLE STEAK, MUSHROOMS AND ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



ITALIAN-STYLE STEAK, MUSHROOMS AND ONIONS image

Categories     Beef     Braise

Number Of Ingredients 14

1 1/2 pounds boneless chuck steak, cut into 4 equal pieces
1 teaspoon dried Italian seasoning
1/4 teaspoon salt
1/4 teaspoon black pepper
2 Cubanelle peppers, seeds removed, sliced
1 red sweet pepper, seeds removed, sliced
1 sweet onion, sliced
1 10 ounce white mushrooms, quartered
1/2 cup beef broth
2 tablespoons red win vinegar
1 tablespoon Worcestershire sauce
1 tablespoon brown sugar
Fresh basil leaves
Purchased tube polenta, sliced into rounds and grilled (optional)

Steps:

  • 1. Coat bowl of slow cooker with nonstick cooking spray. 2. Season both sides of steaks with Italian seasoning, salt and pepper. Place in slow cooker. Scatter Cubanelle peppers, red pepper, onion and mushrooms over top. In a small bowl, combine broth, vinegar, Worcestershire sauce and brown sugar. Pour over peppers, onions and mushrooms. 3. Cover and cook on HIGH for 6 hours or LOW for 8 hours. 4. Serve steaks with peppers, onions, mushrooms and some of the cooking liquid spooned over the top. Garnish with basil and, if desired, serve with grilled polenta rounds.

Apisalome Tovi
[email protected]

This recipe looks delicious, but I'm not sure if I can find all of the ingredients where I live.


subhan sarwar
[email protected]

I'm not sure if I have all of the ingredients for this recipe, but I'll see what I can find.


Soniya Rai
[email protected]

I'm not a big fan of steak, but I might try this recipe with chicken or fish instead.


yohan sam
[email protected]

This recipe seems a bit complicated, but I'm up for the challenge.


Akdaro Akdara
[email protected]

I'm not sure about the combination of steak, mushrooms, and onions, but I'm willing to try it.


Joseph Balga
[email protected]

This recipe is a great way to use up leftover steak.


Dew Kumar
[email protected]

I'm going to make this dish for my next party.


XILVEN GAMING
[email protected]

This dish is perfect for a romantic dinner at home.


Okoth Fred
[email protected]

I can't wait to try this recipe! It looks so delicious.


Siphiwosakhe Sicebiso
[email protected]

This recipe is a lifesaver! I'm always looking for new ways to cook steak, and this one is definitely a winner.


Thembi Skosana
[email protected]

I made this dish for my husband's birthday and he loved it! He said it was the best steak he's ever had.


brhanu temesghen
[email protected]

This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant. I'm definitely going to impress my friends with this one.


Mitch Kimelman
[email protected]

I'm not a big fan of mushrooms, but I loved them in this dish. The steak was cooked perfectly and the onions were caramelized just the way I like them.


Carolyn Lowery
[email protected]

This recipe is a keeper! The steak was so tender and flavorful, and the mushrooms and onions were the perfect accompaniment. I served it with mashed potatoes and green beans, and it was a hit with my family.


Advi Rahman
[email protected]

I followed the recipe exactly and it turned out amazing! The steak was juicy and tender, and the mushrooms and onions were cooked to perfection. This is a great recipe for a special occasion.


Shanaka Perera
[email protected]

This dish was absolutely delicious! The steak was cooked perfectly and the mushrooms and onions were so flavorful. I will definitely be making this again.