ITALIAN-STYLE WALLEYE
Herbs and melted cheese dress up fillets in this recipe recommended by Cathy Lueschen from Columbus, Nebraska. "When I want a quick fish dinner, this is the recipe I turn to," she relates.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- Place walleye in a greased shallow 3-qt. or 13x9-in. baking dish. In a small bowl, combine tomato sauce, parsley, Italian seasoning, basil, salt and pepper; pour over fish., Bake, uncovered, at 350° for 15 minutes. Sprinkle with mozzarella cheese. Bake 5-10 minutes longer or until fish flakes easily with a fork.
Nutrition Facts : Calories 172 calories, Fat 4g fat (2g saturated fat), Cholesterol 108mg cholesterol, Sodium 570mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 28g protein.
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Ivan Vujica
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The walleye was delicious and the sauce was creamy and flavorful. I would definitely make this again for a special occasion.
Mehidi Hasan Rubel
[email protected]The walleye was a bit fishy for my taste, but the sauce was good.
Badmus Ife
[email protected]This dish was easy to make and tasted great. I would definitely recommend it.
M. yousaf Mahar
[email protected]I've made this recipe several times and it's always a hit. The walleye is always cooked perfectly and the sauce is delicious. I love serving this dish with roasted vegetables.
Katherine Gholar
[email protected]This recipe was easy to follow and the results were delicious. The walleye was flaky and moist, and the sauce was creamy and flavorful. I would definitely make this again.
Ivana Bogicevic
[email protected]This dish was a bit bland for my taste, but otherwise it was good.
Toko Simpson
[email protected]I love walleye and this recipe did not disappoint. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Noor Queen
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The walleye was delicious and the sauce was creamy and flavorful. I would definitely make this again for a special occasion.
Tehseen Umer
[email protected]The walleye was a bit fishy for my taste, but the sauce was good.
Fiseha Endalkchew
[email protected]This dish was easy to make and tasted great. I would definitely recommend it.
Naila Hassan
[email protected]I've made this recipe several times and it's always a hit. The walleye is always cooked perfectly and the sauce is delicious. I love serving this dish with roasted vegetables.
Putul Akter
[email protected]This recipe was a great way to try walleye for the first time. The fish was mild and flaky, and the sauce was flavorful without being overpowering. I would definitely make this again.
Abishek Santosh
[email protected]This dish was a bit too salty for my taste, but otherwise it was good.
Shamraiz Arshad
[email protected]I love walleye and this recipe did not disappoint. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Naeem Ishaq
[email protected]This recipe was easy to follow and the results were delicious. The walleye was flaky and moist, and the sauce was creamy and flavorful. I would definitely make this again.
N Janan
[email protected]The walleye was a bit dry, but the sauce was good.
MD Limon Islam
[email protected]This dish was amazing! The walleye was cooked to perfection and the sauce was incredible. I would highly recommend this recipe.
Colossus Clover
[email protected]I've never cooked walleye before, but this recipe made it easy. The fish was flaky and flavorful, and the sauce was creamy and tangy. I'll definitely be making this again.
Wasim Darvesh
[email protected]This Italian-style walleye was a hit with my family! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.