SPAGHETTI WITH CHICKEN, SAUSAGE, AND PEPPER SAUCE

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Spaghetti with Chicken, Sausage, and Pepper Sauce image

Categories     Chicken     Pasta     Sauté     Kid-Friendly     Quick & Easy     Sausage     Bell Pepper     Simmer     Boil     Gourmet     Small Plates

Yield Serves 2

Number Of Ingredients 13

1 onion, sliced thin
1 garlic clove, minced
1 green bell pepper, cut into strips
1 tablespoon olive oil
1/2 pound skinless boneless chicken breast, cut into 1/2-inch-wide strips
1/2 pound sweet or hot Italian sausage links, cut crosswise into 1/2-inch-thick pieces
a 14-to-16 ounce can tomatoes, chopped, including the juice
1/4 cup dry red wine
1/2 teaspoon dried orégano, crumbled
1/4 teaspoon dried basil, crumbled
1/4 teaspoon sugar
3/4 pound spaghetti
1/4 cup heavy cream

Steps:

  • In a large saucepan sauté the onion, the garlic, and the bell pepper in the oil over moderately high heat, stirring, until the vegetables begin to brown. Add the chicken, the sausage, the tomatoes with the juice, the wine, the orégano, the basil, and the sugar and boil the mixture gently, stirring occasionally, for 10 minutes. While the mixture is boiling, in a kettle of boiling salted water boil the spaghetti until it is al dente and drain it well. To the tomato mixture add the cream and salt and pepper to taste and simmer the sauce for 3 minutes, or until it is thickened slightly. Divide the spaghetti between 2 plates and spoon the sauce over it.

Hosni No
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This recipe is a great way to use up leftover chicken sausage. I also added some bell peppers and onions to the sauce. It was a delicious and easy meal.


M. Hussnain
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I made this dish for my boyfriend and he loved it. He said it was the best spaghetti he had ever had. I will definitely be making this again.


Emon Babu
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This dish was easy to make and the results were delicious. I used penne pasta instead of spaghetti and it turned out great. I also added some spinach to the sauce.


Elijah Garcia
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I am not a big fan of chicken sausage, but I decided to give this recipe a try anyway. I was pleasantly surprised! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again with Italian sausage.


Danielle Dudley
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This recipe is a keeper! I have made it several times and it always turns out great. I love the combination of flavors and the fact that it is a one-pot meal.


Billa bajwa
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I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


Kydd Ice
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This recipe was a bit time-consuming, but it was worth it. The end result was a delicious and hearty meal that my whole family enjoyed.


Ffh Liyftyk
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The sauce was a bit too thin for my liking, but the flavor was great. I will try adding some cornstarch or flour next time to thicken it up.


Maryana Ellis
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This dish was a bit too spicy for my taste, but my husband loved it. I think next time I will use mild sausage instead of hot sausage.


Alexis Martin
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I was looking for a new spaghetti recipe to try and this one did not disappoint. The chicken sausage and pepper sauce was flavorful and had a nice kick to it. I will definitely be making this again.


Sam Sanket
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This recipe was easy to follow and the results were delicious. I used Italian sausage instead of chicken sausage and it turned out great. I also added some mushrooms and zucchini to the sauce. Will definitely make this again!


Jack Woodworth
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I made this dish last night and it was amazing! The flavors were so well-balanced and the sausage was cooked to perfection. I served it with a side of garlic bread and it was the perfect meal.


Sonya Mireles
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This spaghetti dish was a hit with my family! The chicken sausage and pepper sauce was flavorful and delicious, and the pasta was cooked perfectly. I will definitely be making this again.