ITALIAN SUNDAY SUPPER CASSEROLE
This is excellent served with crusty bread and a salad. A white wine would compliment this very well. Excellent casserole that was a big hit at my house and will be at yours too if you have Italian food lovers in the family. :)
Provided by Pepper Monkey
Categories One Dish Meal
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Grease 13x9 inch casserole dish.
- Cook ground beef and sausage in skillet.
- Stir in tomatoes and let simmer then add soup and bring to a simmer.
- Make a layer of potatoes and onion in baking dish.
- Next make a layer of meat sauce and sprinkle with mozzarella cheese.
- Repeat until all ingredients are used up.
- I make about two hearty layers.
- Bake 60-65 minutes covered with foil or until potatoes are soft.
- Remove foil and sprinkle swiss or gruyere cheese and bake for an additional 10 minutes.
- Cheese should be melty and bubbly.
- Cool for 15 minutes and sprinkle with parsley before serving.
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Ishor Devkota
[email protected]Yum! This casserole was amazing. The flavors were so rich and complex. I loved the combination of cheese, sausage, and spinach. The pasta was cooked perfectly and the sauce was thick and flavorful. I will definitely be making this again soon.
Rajshree Sarkar
[email protected]This casserole was a delicious and easy meal. I made it for my family and they all loved it. The flavors were perfect and the pasta was cooked perfectly. I will definitely be making this again.
Aminatou Jallow
[email protected]Not a fan. The casserole was bland and the pasta was mushy. I wouldn't recommend this recipe.
APURBO RAY
[email protected]This casserole was a bit too salty for my taste. I think I'll try it again with less salt next time.
Zohiab Jutt
[email protected]I loved this casserole! It was so flavorful and cheesy. The pasta was cooked perfectly and the sauce was thick and rich. I will definitely be making this again and again.
CHAHAL RECORDS
[email protected]Meh, this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Courtney Moffatt
[email protected]This casserole was easy to make and it tasted great. The sauce was flavorful and the cheese was melted and gooey. I would definitely make this again.
Sujon Rini
[email protected]I've made this casserole a few times now and it's always a hit. It's a great way to use up leftover pasta and it's always a crowd-pleaser.
Umair Raza797
[email protected]I wasn't a fan of this casserole. The flavors were bland and the pasta was overcooked. I wouldn't recommend this recipe.
Gift Zimu
[email protected]This casserole was good, but I found it to be a bit too heavy. The cheese and sausage were a bit overwhelming for me.
Hopefulhope Hope
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about the flavor and the way the pasta and cheese melted together. I'll definitely be making this again!
Ekundayo Mobolaji
[email protected]Yum! This casserole was a hit with my family. Everyone loved the cheesy, sausagey goodness. Even my picky kids ate it up!
Trayvon Barnes
[email protected]Wow, this casserole was amazing! It was so easy to make and the results were incredible. The flavors were out of this world and the pasta was cooked perfectly. I'll definitely be making this again!
Mr Tanveer
[email protected]This Italian Sunday supper casserole was an absolute delight! The flavors were incredibly rich and complex, with the cheese, sausage, and spinach perfectly complementing each other. The pasta was cooked to al dente perfection, and the sauce was thick