In Italian, these cookies are called Ossi Dei Morti or bones of the dead. They are hard cookies, but they are used for teething babies. Adults like to dip them in cappuccino.
Provided by MARBALET
Categories World Cuisine Recipes European Italian
Yield 12
Number Of Ingredients 4
Steps:
- In a medium bowl, whip the eggs and sugar with an electric mixer at high speed. Mix for 6 to 10 minutes, until mixture is thick and pale. Combine the flour and baking powder together. Gradually add the flour to the egg mixture. If the dough is still sticky, you can add more flour.
- On a lightly floured surface, roll the dough into long log shapes, about 1 1/2 inches in diameter, and as long as your cookie sheet. Cover with a clean towel, and let them sit out overnight.
- Preheat oven to 375 degrees F (190 degrees C). Remove the rolls of dough from the cookie sheets and place them on a lightly floured surface. Cut into 1 1/2 inch long pieces. And return them to the baking sheets.
- Bake for 15 to 20 minutes in the preheated oven, until they are a light brown. Remove from baking sheets to cool on wire racks. These cookies can be stored for a month in an airtight container.
Nutrition Facts : Calories 171.7 calories, Carbohydrate 36 g, Cholesterol 46.5 mg, Fat 1.5 g, Fiber 0.6 g, Protein 3.7 g, SaturatedFat 0.4 g, Sodium 58.7 mg, Sugar 19.7 g
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md. hridoy
[email protected]These cookies are a great way to get kids to eat their fruits and veggies.
Aziz Kham
[email protected]I love that these cookies are naturally sweetened with bananas and applesauce.
Devin Risland
[email protected]These cookies are the perfect size and texture for little hands and mouths.
mdakas mia
[email protected]These cookies are a lifesaver! My baby loves them and they really help to soothe her sore gums.
Marion Eason
[email protected]I'm so glad I found this recipe. It's a great way to use up ripe bananas and I know my baby is getting a healthy snack.
Md shohagh Hossen
[email protected]These cookies are a great way to sneak in some extra fruits and veggies into your baby's diet.
Hal Bowman
[email protected]I love that these cookies are made with wholesome ingredients. I feel good about giving them to my baby.
Experts Estate
[email protected]These cookies are so easy to make and they're always a hit with my kids. They're the perfect snack for a busy family.
Ebony Millard
[email protected]These cookies are a great way to use up ripe bananas. They're also a great way to get kids to eat their fruits and veggies.
Barnabas Cherowo
[email protected]I was a little hesitant to try these cookies because I'm not a big fan of bananas, but I'm so glad I did! They're delicious and my baby loves them. They're also a great way to get him to eat some fruits and veggies.
PS_LUCKY
[email protected]These cookies are a lifesaver! My baby has been teething for months and these are the only thing that seems to help. They're soft and easy to chew, and they really seem to soothe his gums.
Prince Rizwan
[email protected]I've tried so many teething cookie recipes, but these are by far the best. They're so easy to make and they always turn out perfectly. My baby loves them and they really help to soothe her sore gums.
Vishal Patel
[email protected]These Italian teething cookies were a hit with my little one! They're the perfect size and texture for little hands and mouths, and they're packed with wholesome ingredients. I love that they're made with whole wheat flour and oats, and they're natur