ITALIAN WHITE LASAGNA
This is some lasagna! Rich, with Gouda, Cheddar, cream cheese, and Mozzarella, you won't be disappointed! Posted in response to a request for a good Italian lasagna! You may leave out the meat for vegetarian!
Provided by Sharon123
Categories European
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 375°F.
- Brown beef (if using), celery, onion and garlic in a 1 tbls. oil; drain.
- Stir in seasonings.
- Add cream cheese and cream.
- Cook over low heat until smooth.
- Add wine, shredded Cheddar and Gouda (or cheese of your choice).
- Stir together egg and cottage cheese, set aside.
- Layer cooked noodles, part of meat (or just vegetable) mixture, cottage cheese, half Mozzarella.
- Repeat until all is used; top with Mozzarella.
- Bake on top rack for 40 minutes. Enjoy!
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Zia Julius
[email protected]This lasagna was amazing! It was so easy to make and it tasted so good. I will definitely be making this again.
Clark Roth
[email protected]This lasagna was a bit too bland for my taste. I think I would have liked it more if I had added more spices.
Azan Hassain
[email protected]This lasagna was very flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Bassel Al Boukhari
[email protected]This lasagna was a bit too heavy for my taste. I think I would have liked it more if I had used a different type of pasta.
Elijah Courtney
[email protected]I made this lasagna for my family and they loved it. It was so easy to make and it tasted great. I will definitely be making it again.
Katarina LOL
[email protected]This lasagna was delicious! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Assak Zai
[email protected]This lasagna was a bit too cheesy for my taste, but it was still good. I think I would have liked it more if I had used a different type of cheese.
Unicorn Splash
[email protected]This lasagna was amazing! The flavors were so well-balanced and the pasta was cooked perfectly. I will definitely be making this again and again.
Ghost Killer.
[email protected]This lasagna was a bit too dry for my taste. I think I would have liked it more if I had used a different type of pasta.
Mash Gunners
[email protected]I'm not sure what I did wrong, but my lasagna didn't turn out very well. The sauce was too thin and the pasta was overcooked.
Wolfgang Aleck
[email protected]This lasagna was a bit bland for my taste. I think I would have liked it more if I had added more spices.
Anugraha Bhandari
[email protected]I wasn't sure how I would like this lasagna, but I was pleasantly surprised. It was very flavorful and the pasta was cooked perfectly.
Bhawana Chand
[email protected]This lasagna was easy to make and it tasted great. I will definitely be making it again.
Halima Eberahim
[email protected]I made this lasagna for my husband and he loved it. He said it was the best lasagna he's ever had.
Kofi Serekyi
[email protected]This lasagna was a bit too rich for my taste, but it was still good. I think I would have liked it more if I had used a different type of cheese.
Ali Atif
[email protected]I'm not a huge fan of lasagna, but this white lasagna was really good. The sauce was creamy and flavorful, and the pasta was cooked perfectly.
Cynthia Brown
[email protected]This is my new favorite lasagna recipe. It's so much lighter than traditional lasagna, but it's still just as delicious.
Jason Cheely
[email protected]I made this lasagna for a dinner party and everyone loved it. It was so easy to make and it looked really impressive.
Adventures Lovers
[email protected]This Italian white lasagna was a hit with my family! The flavors were so rich and creamy, and the pasta was cooked perfectly. I will definitely be making this again.