IZAKAYA SAKURA TERIYAKI CHICKEN
Make and share this Izakaya Sakura Teriyaki Chicken recipe from Food.com.
Provided by Member 610488
Categories Chicken Thigh & Leg
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut chicken thigh into bite-size pieces. In a small bowl, add sake, soy sauce, rice vinegar and sugar, and mix well.
- Heat saucepan, place chicken in pan and cook both sides until golden grown.
- Wipe off excess oil with a paper towel.
- Add sake/soy sauce mixture. Cook until liquid is mostly gone.
- Remove chicken from saucepan and place on plate.
- Cook the sauce in the saucepan for a few more minutes until it thickens. Coat chicken with sauce.
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Mohammad Sayeem
[email protected]I'm not a big fan of chicken, but I'm willing to try this recipe.
Bawa jamshaid
[email protected]This recipe looks delicious, but I'm not sure if I have all the ingredients.
Gift Nayame
[email protected]I'm going to try this recipe with tofu instead of chicken.
Chad B
[email protected]This recipe is perfect for my next potluck.
Person Person
[email protected]I'm allergic to chicken. Is there a substitute I can use?
Pranto Sharif
[email protected]Not a fan of teriyaki sauce, but this recipe might change my mind.
Fazal Ghafar
[email protected]This recipe is a bit too complicated for me. I'm looking for something simpler.
Dc Carter
[email protected]I love teriyaki chicken, and this recipe looks like a great way to make it at home.
Nate Webb
[email protected]This recipe looks amazing. I'm definitely going to give it a try.
GF mostakim
[email protected]Can't wait to try this!
Roham Lala
[email protected]Wow!
Tayyab sagheer
[email protected]This recipe is a lifesaver on busy weeknights.
Karol Menale
[email protected]Not sure what I did wrong, but my chicken turned out dry.
Esten Allende
[email protected]This dish is so versatile. I've used it as a main course, an appetizer, and even in salads.
Damian Sotelo
[email protected]Definitely a keeper recipe!
Eniola Bismark
[email protected]The sauce was a bit too sweet for my taste, but the chicken was cooked well.
miah Police
[email protected]Easy to make and bursting with flavor!
Alaezu Clinton
[email protected]This teriyaki chicken was a hit at my last dinner party! The glaze was perfectly balanced, and the chicken was cooked to perfection.