JACK'S BEANIE-WEENIES
This is my Dad's famous recipe. He used to make it for my sister and I when we were little and we both loved it! Use kosher hot dogs for the best flavor.
Provided by SDBLAIR
Categories 100+ Everyday Cooking Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Pour the beer into a saucepan, and bring to a boil. Add hot dog slices, and cook for about 5 minutes, until plump. Drain and discard beer, leaving hot dog slices in the pan. Stir in the baked beans and honey. Simmer over low heat for 15 minutes, stirring occasionally.
Nutrition Facts : Calories 353.7 calories, Carbohydrate 24 g, Cholesterol 39.6 mg, Fat 22.4 g, Fiber 3.1 g, Protein 12.3 g, SaturatedFat 8.8 g, Sodium 1113.3 mg, Sugar 11.4 g
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Peprah Christiana
[email protected]I love the smoky flavor of the sausage in this recipe. I also like that the beans are cooked in a tangy sauce that's perfect for dipping bread or crackers.
faustina karikari
[email protected]This is a great recipe for a budget-friendly meal. It's made with simple, affordable ingredients that you can find at any grocery store.
Alfred Kiswell
[email protected]I love making this recipe for my kids. They love the sausage and beans, and I love that it's a healthy and filling meal.
Saroj Katwal
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser.
Josefina Napenas
[email protected]I love that this recipe is so versatile. You can use different types of beans, sausage, and sauce to create your own unique version of the dish.
Donovan Llewellyn
[email protected]This is a classic comfort food recipe that's perfect for a cold winter day. The sausage and beans are cooked in a hearty sauce that's sure to warm you up.
Erica Ortiz
[email protected]I'm not a huge fan of baked beans, but I love this recipe. The sausage and beans are cooked in a flavorful sauce that's perfect for dipping bread or crackers.
Equalizer Bond
[email protected]I love the addition of the brown sugar in this recipe. It gives the dish a slightly sweet and smoky flavor that's really delicious.
Muhammad Anis
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover sausage and beans.
Ali Irfan
[email protected]I love the smoky flavor of the sausage in this dish. I also like that the beans are cooked in a tangy sauce that's perfect for dipping bread or crackers.
Dj Raju
[email protected]I've been making this recipe for years, and it's always a hit with my family and friends. It's so easy to make, and it's always a delicious and satisfying meal.
Daquann Allen
[email protected]This is a classic comfort food recipe that is sure to please everyone at your table. The sausage and beans are cooked in a flavorful sauce that's perfect for dipping bread or crackers. I always serve it with a side of coleslaw or potato salad.
adepoju adedotun
[email protected]I love that this recipe is so versatile. You can use different types of beans, sausage, and sauce to create your own unique version of the dish. I also like to add some chopped bacon or ham for extra flavor.
Rana Hatem
[email protected]This recipe is a great way to use up leftover sausage and beans. I also like to add some chopped vegetables, such as onions, celery, and carrots, to the pot. It makes the dish even heartier and more flavorful.
Nusaiba ms
[email protected]I'm not a huge fan of baked beans, but I love Jack's Beanie Weenies! The sausage and beans are cooked in a delicious sauce that's sweet, tangy, and smoky. I always serve it with a side of cornbread or mashed potatoes.
James Beard
[email protected]I recently tried this recipe for Jack's Beanie Weenies, and I was really impressed. The sauce was flavorful and tangy, and the sausage and beans were cooked perfectly. I especially liked the addition of the brown sugar, which gave the dish a slightly
Brooklyn Anderson
[email protected]This recipe is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a hit with my kids. They love the smoky flavor of the sausage and the sweetness of the beans. I always serve it with a side of mashed potatoes or rice.
Masrafi Khan
[email protected]I've been making Jack's Beanie Weenies for years, and it's always a crowd-pleaser. I love that you can use different types of beans and sausages to create your own unique version of the dish. It's also a great way to use up leftover ingredients.
Aarron Gibbs
[email protected]Jack's Beanie Weenies are a classic comfort food that never fails to satisfy. The combination of savory sausage, tender beans, and tangy sauce is irresistible! I love that this recipe is so easy to make, and it's always a hit with my family and frien