JACOB'S ROASTED BROCCOLI
Roasted broccoli topped with lemon juice is a quick and easy side dish that only requires 5 ingredients and is a simple addition to any meal. This recipe was made in a Panasonic CIO and appears on an episode of the Dinner Spinner TV Show on The CW!
Provided by Jacob Welshans
Categories Side Dish Vegetables Broccoli
Time 18m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Whisk olive oil, salt, and pepper together in a bowl.
- Separate broccoli florets from stem. Trim and discard bottom off stem. Peel stem with a vegetable peeler or paring knife and slice cross-wise into 1/4-inch-thick pieces. Add florets and stems to oil mixture and toss to coat. Arrange broccoli mixture in a single layer on a baking sheet.
- Roast in the preheated oven until tender, 8 to 10 minutes. Sprinkle lemon juice over roasted broccoli.
Nutrition Facts : Calories 172.4 calories, Carbohydrate 10.6 g, Fat 14.1 g, Fiber 4 g, Protein 4.3 g, SaturatedFat 1.9 g, Sodium 631.3 mg, Sugar 2.7 g
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magic keys
[email protected]Roasted broccoli is one of my favorite side dishes. This recipe is simple and flavorful. The lemon and garlic add a nice touch.
Sunil Babu
[email protected]Easy and delicious! I love the lemon and garlic flavor. I will definitely be making this again.
0lexa plays
[email protected]This was a great recipe! The broccoli was roasted perfectly and the lemon and garlic added a delicious flavor. I will definitely be making this again.
Juwon Kayode
[email protected]I love this recipe! The broccoli is so flavorful and the lemon and garlic add a nice touch. I've made it several times and it's always a hit.
POP Fg CORN
[email protected]This recipe is amazing! I’ve made it several times already and it always turns out perfect. The broccoli is roasted to perfection and the lemon and garlic add a delicious flavor. I highly recommend this recipe!