JAILHOUSE CHILI
Make and share this Jailhouse Chili recipe from Food.com.
Provided by paula giles
Categories One Dish Meal
Time 2h20m
Yield 1 pot, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In dutch oven, heat oil.
- add onions and saute until start to brown.
- add chili meat and cook until brown.
- drain fat.
- add remaining ingredients and heat to boiling.
- reduce and simmer uncovered 2 hours.
- serve with chopped onions, cheese, etc.
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Bangla Waz Islamic Tv
[email protected]This chili is not very good. The flavor is bland and the beef is tough.
Alihassan
[email protected]This chili is just okay. It's not bad, but it's not great either.
Thandeka Muzi
[email protected]I'm not a big fan of chili, but this one is actually pretty good.
Nazim Gaming
[email protected]This chili is a must-try! It's so easy to make and it's absolutely delicious.
Mary paul
[email protected]This chili is so good! I love the flavor and the tender beef.
Selena Houston
[email protected]This chili is amazing! It's the best chili I've ever had.
MD MX Ramzan
[email protected]This chili is delicious and easy to make. I will definitely be making it again.
Rdbob Robinson
[email protected]I love this chili! It's so easy to make and it's always a hit with my family.
Paul Langford
[email protected]This chili is a great way to use up leftover ground beef. It's also a great recipe to freeze for later.
Bdbdjd Hdhdhd
[email protected]I've made this chili several times and it's always a crowd-pleaser. It's easy to make and the flavor is amazing.
Alastair Ingason
[email protected]This chili is delicious! I love the smoky flavor and the tender beef. It's the perfect comfort food for a cold winter day.
Md rashad Md
[email protected]This chili is so easy to make and it's always a hit with my family. I like to add a little extra garlic and chili powder to give it a bit more flavor.
Southern Prepper
[email protected]This chili is a great way to use up leftover ground beef. It's also a great recipe to freeze for later. I always have a batch of this chili in my freezer for those busy weeknights.
SUDAIS kakar
[email protected]I've been making this chili for years and it's always a favorite. It's so easy to make and always turns out great. I like to serve it with sour cream, cheddar cheese, and cornbread.
eyram Cudjoe
[email protected]This chili is delicious! I love the combination of spices and the beef is so tender. I will definitely be making this again.
Momin Alom
[email protected]I made this chili last night and it was a huge hit with my husband and kids. They loved the flavor and how easy it was to make. I will definitely be making this again!
Britnie Brown
[email protected]This chili is amazing! I've made it several times and it's always a crowd-pleaser. The flavor is out of this world. Thanks for sharing this recipe!
Bablu Sha
[email protected]Jailhouse chili is a classic for a reason. It's simple, hearty, and flavorful. I love that it can be made with pantry staples. I usually add a can of corn and a can of black beans to mine.
Jashaunna Wells
[email protected]This chili is a hit with my family! It's easy to make and always turns out delicious. I like to add a little extra spice by adding a diced jalapeño pepper. Yum!