JALAPENO CREAMED CORN
I saw something like this at a restaurant before, but there were a lot of things in it that I wouldn't dare eat! So I broke it down and made it a little more simple.
Provided by Ashley Dawkins
Categories Side Casseroles
Time 25m
Number Of Ingredients 6
Steps:
- 1. In two seperate pans, get the 1/2 cup of heavy cream and Cheez Whiz melting (not boiling).
- 2. Dump the two cans of creamed corn in a mixing bowl along with the garlic and black pepper.
- 3. Dice up the jalapenos and add to the creamed corn. *If you don't want it too spicy, make sure to take the seeds out of the jalapenos first.
- 4. Once the heavy cream and Cheez Whiz has heated up, add it to the mixing bowl with the creamed corn and stir.
- 5. Place the corn in an oven baking dish and bake for about 15-20 minutes on 350*
- 6. *If you can find cornbread croutons: they're good to crumble up and put on top of the corn when you pull it out of the oven.
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Tofial Ahmed
ahmed_tofial@yahoo.comThis creamed corn is a hit at every potluck I bring it to. It's so creamy and flavorful, and everyone loves the jalapenos. I always get asked for the recipe.
Ghulam Murtaza Dayo
g.dayo0@yahoo.comI love this recipe! It's so easy to make and the creamed corn is always delicious. I always make a double batch because it goes so fast.
Hassan Raza
raza.hassan62@hotmail.comThis is the best creamed corn I've ever had! It's so creamy and flavorful, and the jalapenos add the perfect amount of heat. I will definitely be making this again and again.
firas fkf
fkf.f58@hotmail.comThis creamed corn is to die for! It's so creamy and flavorful. I love the addition of jalapenos. It gives it a nice kick. I will definitely be making this again.
Yassen Haris
yassen.haris@yahoo.comI made this recipe for my family and they loved it! It was the perfect side dish for our grilled burgers. Thanks for sharing!
Shittu Oluwatoyin
oshittu4@aol.comThis creamed corn is amazing! It's so creamy and flavorful, and the jalapenos add a nice kick. I will definitely be making this again and again.
Mohamed Faiz
mohamedfaiz@yahoo.comThis recipe is a must-try! The creamed corn was creamy, flavorful, and had the perfect amount of heat. I will definitely be making this again.
Noluthando Magibisela
magibisela_noluthando@hotmail.comThis creamed corn was delicious! I added a little bit of extra jalapeno for some extra heat. It was the perfect side dish for my grilled chicken.
Olivia Cuthbertson
cuthbertson_olivia1@gmail.comI love this recipe! The creamed corn is so creamy and flavorful, and the jalapenos give it a nice kick. I always make a double batch because it goes so fast.
Ali Danish
a_danish@yahoo.comThis recipe was a breeze to make and the result was delicious! The creamed corn was creamy and flavorful, and the jalapenos added just the right amount of heat. I will definitely be making this again.
Payal Malik
payal-malik@hotmail.co.ukI made this creamed corn for my family and they loved it! It was so creamy and flavorful. The jalapenos added a nice kick of heat. I will definitely be making this again.
desalegn Belete
desalegn_b@gmail.comThis recipe is a keeper! The creamed corn was creamy, flavorful, and had just the right amount of heat. I served it with grilled chicken and it was a perfect meal. Thanks for sharing!
Jonathen Snelling
j40@hotmail.frThis creamed corn was so easy to make and it tasted amazing! I loved the combination of sweet corn and spicy jalapenos. Will definitely be making this again.
Ogwal Daniel
daniel-ogwal32@hotmail.comI've made this recipe several times now and it always turns out perfectly. The corn is creamy and flavorful, and the jalapenos add just the right amount of spice. I highly recommend this recipe!
Petros Gyparis Jr
p-jr84@hotmail.comThis jalapeno creamed corn was a hit at our last potluck! Everyone loved the creamy texture and the subtle heat from the jalapenos. I will definitely be making this again soon.