JALAPENO-JACK CORN MUFFINS
Provided by Food Network Kitchen
Categories dessert
Time 40m
Yield 12 muffins
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F. Spray muffin tin with non-stick spray. In a large bowl, combine the cornmeal, flour, baking powder, baking soda, sugar and salt. In another bowl, whisk together the buttermilk, eggs, butter, cheese and diced jalapeno peppers. Add the wet ingredients to the dry ingredients and stir the batter until all ingredients are thoroughly incorporated. Divide the batter into the prepared muffin pan, filling 2/3 of the way full. Place a jalapeno slice on top of each muffin. Bake until golden, about 25 minutes.
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Jisan Chowdory
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Zahrat Kalba
[email protected]These muffins are the perfect comfort food. They're warm, fluffy, and so delicious.
Pirzada Hamid Ali shah
[email protected]I love the smell of these muffins baking in the oven. It makes my whole house smell amazing.
Naim Javid
[email protected]These muffins are so versatile. I've added different ingredients like bacon, cheese, and vegetables. They always turn out great.
Esther Osaghae
[email protected]I've never made corn muffins before, but these were so easy to follow. I'm definitely going to make them again.
Leo McLaughlin
[email protected]I found the recipe to be a little confusing. I'm not sure if I did something wrong, but my muffins didn't turn out as good as I expected.
Torres Majiare
[email protected]These muffins were a little too spicy for me, but my husband loved them.
man basnet
[email protected]I'm not a big fan of corn muffins, but these were actually really good. The jalapeño jack cheese added a nice touch.
Joanne Smith
[email protected]These muffins are perfect for breakfast, lunch, or dinner. I love having them on hand for a quick snack.
Gilbert Huizar
[email protected]I love how easy these muffins are to make. I always have the ingredients on hand.
Bongani Hlongwane
[email protected]These are the best corn muffins I've ever had! They're so moist and flavorful.
Sarfraz Khan
[email protected]I made these muffins for a potluck and they were a huge hit! Everyone loved them.
Akram Gill
[email protected]These muffins are so good! I've made them several times and they always turn out perfectly.
oasim oasim
[email protected]I love the combination of sweet corn and spicy jalapeño jack cheese. These muffins are always a crowd-pleaser.
Hannah Casey
[email protected]These muffins were easy to make and turned out great! I used a mini muffin tin and they were perfect for a quick snack or breakfast.
Raymond merrington
[email protected]These corn muffins were a hit with my family! They were so moist and flavorful, and the jalapeño jack cheese added a nice kick. I will definitely be making these again.