JALAPENO JELLY-GLAZED PORK CHOPS
Jalapeno jelly makes a fabulous glaze. The chops have a beautiful golden color, and my husband says they're good enough to keep everyone quiet at the dinner table. -Shannon Bruce, Mooresville, Indiana
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 425°. Place green beans in a 15x10x1-in. baking pan coated with cooking spray; toss with oil, 1/4 teaspoon salt and 1/8 teaspoon pepper. Roast 15-20 minutes or until tender and lightly browned, stirring occasionally., Meanwhile, sprinkle pork chops with the remaining salt and pepper. Place a large nonstick skillet coated with cooking spray over medium heat. Add chops; cook, uncovered, 4 minutes. Turn chops over; spread tops with half of the jalapeno jelly., Cook, uncovered, 2-3 minutes longer or until a thermometer reads 145°. Turn chops over; spread tops with remaining jelly. Let stand 5 minutes. Serve with green beans.
Nutrition Facts : Calories 328 calories, Fat 10g fat (4g saturated fat), Cholesterol 82mg cholesterol, Sodium 354mg sodium, Carbohydrate 27g carbohydrate (19g sugars, Fiber 0 fiber), Protein 33g protein. Diabetic Exchanges
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Tj Ujjwl
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops were cooked perfectly and the glaze was delicious.
H.B Rehadul Islam Babul
[email protected]I've never been a fan of pork chops, but this recipe changed my mind. The chops were juicy and flavorful, and the glaze was the perfect complement.
A G GaminG
[email protected]This recipe was easy to follow and the pork chops turned out great. I would definitely recommend it.
Demo Lama
[email protected]I followed the recipe exactly and the pork chops were overcooked. I think I'll try cooking them for less time next time.
tiamiyu kaytee
[email protected]Not a fan of the glaze. It was too sweet for my taste.
Aberham Walle
[email protected]The pork chops were a little dry, but the glaze was amazing. I'll try it again with a different cut of pork.
Jeanie Franklin
[email protected]Delicious! I made this for dinner last night and my family loved it. The pork chops were moist and juicy, and the glaze was just the right amount of spicy.
Christopher Musyoka
[email protected]This was my first time making pork chops and they turned out great! The glaze was easy to make and added a lot of flavor to the chops. I will definitely be making this again.
Rob C
[email protected]Amazingly tender and flavorful chops. Will definitely make again, thanks!
Trust Prince
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the glaze is out of this world.
dante hellyer
[email protected]This jalapeño jelly glazed pork chops recipe was a hit! The chops were juicy and flavorful, and the glaze was the perfect balance of sweet and spicy. I will definitely be making this again.