JALAPENO-PEAR CHUTNEY
With tongue-tingling peppers, pears, tomatoes and more, this versatile chutney is a mouthful of flavor. Serve it alongside your favorite meat entree...as a sandwich spread...over cream cheese for an appetizer...or even with chips as a salsa-style dip.-Deb Thomson, Grand Island, Nebraska
Provided by Taste of Home
Time 55m
Yield 5 half-pints.
Number Of Ingredients 9
Steps:
- In a Dutch oven, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 45-60 minutes or until thickened, stirring occasionally., Carefully ladle hot mixture into hot half-pint jars, leaving 1/2-in. headspace. Remove air bubbles; wipe rims and adjust lids. Process for 10 minutes in a boiling-water canner.
Nutrition Facts : Calories 88 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
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[email protected]This dish is amazing! The chutney is the perfect combination of sweet and spicy.
Sher Singh
[email protected]This recipe is a keeper! It's so versatile and I can't wait to experiment with different fruits and peppers.
ATUKWASIBWE EVA
[email protected]This chutney is the best! I've used it on everything from chicken to fish to sandwiches.
Cartel Tello
[email protected]Loved the flavors in this dish! The chutney was a great way to add sweetness and spice to my grilled chicken.
Dawn MacKay
[email protected]This was my first time making chutney and it came out perfect! Thanks for the easy-to-follow recipe.
Lolitha Harsha
[email protected]I added some fresh ginger to the chutney and it gave it a really nice zing. Yum!
Don Kris
[email protected]This chutney was easy to make and turned out great. Will definitely make it again!
Calistus Junior
[email protected]I made this chutney with some local honey and it turned out amazing! It's the perfect balance of sweet and heat.
Ola Lawal
[email protected]This recipe blends the flavors of spicy and sweet perfectly. A really delightful chutney!
Sharon Woodward
[email protected]This is the most delicious chutney I have ever tasted! The sweet pears and spicy jalapeños are a perfect combination!