JALAPENO POPPER SPREAD

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Jalapeno Popper Spread image

I've been told by fellow party-goers that this recipe tastes exactly like a jalapeno popper. I like that it can be made without much fuss. -Ariane McAlpine, Penticton, British Columbia

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 16 servings.

Number Of Ingredients 8

2 packages (8 ounces each) cream cheese, softened
1 cup mayonnaise
1/2 cup shredded Monterey Jack cheese
1/4 cup canned chopped green chiles
1/4 cup canned diced jalapeno peppers
1 cup shredded Parmesan cheese
1/2 cup panko bread crumbs
Sweet red and yellow pepper pieces and corn chips

Steps:

  • In a large bowl, beat the first five ingredients until blended; spread into an ungreased 9-in. pie plate. Sprinkle with Parmesan cheese; top with bread crumbs. Bake at 400° until lightly browned, 25-30 minutes. Serve with peppers and chips.

Nutrition Facts : Calories 239 calories, Fat 23g fat (9g saturated fat), Cholesterol 43mg cholesterol, Sodium 304mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.

constance reed
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This jalapeno popper spread is the perfect blend of creamy, cheesy, and spicy. It's a must-try for any fan of jalapeno poppers.


Nick Ghassemian
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This is a great recipe for a quick and easy party appetizer. It's always a hit with my friends and family.


Tank grrl
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My family loved this spread! It was a great way to use up some leftover jalapenos.


Tyler Howerton
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I've tried several jalapeno popper spread recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.


Indiana Duverge
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This is the best jalapeno popper spread I've ever had. It's so creamy and flavorful, with just the right amount of spice.


BABA GAMING
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I'm not usually a fan of spicy food, but this spread was surprisingly mild. It had just the right amount of heat.


Mehwish Zehra
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I made this spread for a potluck and it was gone in minutes! Everyone loved it.


B Map
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This spread is amazing! It's addictive, I could eat it by the spoonful!


minidu gavesh
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I used fresh jalapenos and they were a bit too spicy for my taste. Next time I'll use half fresh and half pickled jalapenos.


Keke Palmer
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This is the perfect party appetizer. I've made it several times now and it's always a crowd-pleaser.


Stellah Nantale
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Easy to follow, great results.


Md Sofikul Sofikul
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Oh my goodness, this Jalapeno Popper Spread was an absolute hit at my last party! It was so creamy and flavorful, with the perfect amount of spice.


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