JAM 'N' CREAM FRENCH TOAST
Steps:
- Spread cream cheese on one slice of bread. Spread jam on the other slice; place jam side down over the cream cheese. In a shallow bowl, beat egg. Dip both sides of bread into egg., In a small skillet, melt butter; toast bread for 3-4 minutes on each side or until golden brown. Serve with syrup if desired.
Nutrition Facts : Calories 376 calories, Fat 26g fat (15g saturated fat), Cholesterol 275mg cholesterol, Sodium 264mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 9g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hamza Ejaz
e@gmail.comThe cinnamon sugar topping on this French toast is the perfect finishing touch. It adds just the right amount of sweetness and crunch.
prity yogi
p_y26@yahoo.comI love the cream cheese and jam filling in this French toast. It's a unique and delicious twist on a classic dish.
Mohammed Sarwer
s.mohammed@yahoo.comThis is a great recipe for a special occasion breakfast or brunch. It's also a fun recipe to make with kids.
PRASIDH SINGH
prasidh_s26@hotmail.comI've made this recipe several times now, and it always turns out perfect. The key is to use a good quality bread that will hold up to the custard.
Sajid Bao
b-s@yahoo.comThis French toast is so easy to make, and it's always a hit with my guests. I love that I can use any type of jam I have on hand.
Ssendawula Jonah
s@hotmail.comI've made this French toast several times now, and it's always a hit with my family and friends. It's the perfect recipe for a special occasion breakfast or brunch.
Sharae
sharae@hotmail.co.ukThis French toast is a great way to use up leftover bread. It's also a great recipe for a quick and easy breakfast or brunch.
Leticija Cimfiba
c_leticija5@hotmail.comI love that this French toast recipe is so versatile. I can use any type of jam I have on hand, and I can even add different spices to the custard to change up the flavor.
M Tufail technical TV
m_t56@yahoo.comThis is the best French toast recipe I've ever tried. It's so easy to make and it always turns out perfect.
Ayabonga Nhlapo
ayabonganhlapo83@gmail.comI made this French toast for a brunch party and it was a huge hit. Everyone loved the unique flavor combination.
Aida Makubeli
maida@hotmail.comThis French toast is so rich and decadent, it's almost like dessert. I love to serve it with fresh fruit and syrup.
Ravi_GMR_ YT
y.r@aol.comThe cinnamon sugar topping on this French toast is the perfect finishing touch. It adds just the right amount of sweetness and crunch.
Natasha Chanda
natasha.c22@gmail.comI love the cream cheese and jam filling in this French toast. It's a unique and delicious twist on a classic dish.
Rita Lawson A
a.r57@aol.comThis is a great recipe for a special occasion breakfast or brunch. It's also a fun recipe to make with kids.
Whitney Ebiwene
ebiwene-w47@hotmail.comI've made this recipe several times now, and it always turns out perfect. The key is to use a good quality bread that will hold up to the custard.
Muhammad Alyas
alyas@yahoo.comThis French toast is so easy to make, and it's always a hit with my guests. I love that I can use any type of jam I have on hand.
Hexxed
hexxed@yahoo.comI made this for my family for breakfast and they all loved it. Even my picky kids ate it up!
Tom Privett
p-tom5@gmail.comThis was the tastiest French toast I've ever had! The cream cheese and jam filling was a perfect combination, and the cinnamon sugar topping added just the right amount of sweetness.