This casserole is fabulous and full of so much flavor. At first glance, we thought this would be great for brunch or as a side dish. But once we tried it, we realized it would be hearty enough to be a meal by itself too. Rotel tomatoes give a little punch of spice. The grits are creamy and the sausage gives a nice smoky flavor....
Provided by Joyce Lowery
Categories Side Casseroles
Time 55m
Number Of Ingredients 13
Steps:
- 1. Saute onions, bell pepper, celery, Rotel and minced garlic until soft.
- 2. Add sausage and shrimp. Saute until most of the natural juices are gone.
- 3. Add milk.
- 4. Add salt, pepper, and red pepper.
- 5. Add grits.
- 6. Cook on medium heat and stir until thick and creamy.
- 7. Pour into buttered 9x13 casserole dish.
- 8. Bake at 350 degrees for 20 minutes.
- 9. Remove from oven. Top with grated cheese. Set back in oven until cheese melts (about 5 minutes).
- 10. Then remove from oven and sprinkle with green onions.
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Deep Singh
[email protected]This recipe is a must-try for any fan of grits or Jambalaya.
charisma chiloane
[email protected]I can't wait to try this recipe! It looks so cheesy and flavorful.
Dawood Ansari
[email protected]This recipe is a great example of how to use grits in a creative and delicious way.
June Travis
[email protected]I'm excited to try this recipe. It looks like a great way to use up leftover grits.
Raheem Bux
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Gimbo Patricia
[email protected]This recipe was easy to follow and the casserole turned out perfectly. I will definitely be making it again.
Mj Mithun
[email protected]I made this casserole for a potluck and it was a huge success! Everyone raved about it.
Justice Gouveia
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best Jambalaya Grits Casserole he's ever had.
Mr Skyler
[email protected]I'm not a huge fan of grits, but this casserole changed my mind! The combination of flavors and textures was amazing.
Claire M
[email protected]This Jambalaya Grits Casserole was a hit with my family! It was easy to make and had a delicious, spicy flavor. I especially loved the crispy cheese topping.