JANE BRODY TURKEY CARCASS SOUP
My family has been making and loving this version of Turkey Soup for years. It is wonderful. Times are estimated.
Provided by TXOLDHAM
Categories Poultry
Time 3h15m
Yield 4-6 serving(s)
Number Of Ingredients 29
Steps:
- For the Stock: Combine all the ingredients in a large stock pot, bring the stock to a boil and simmer it, partially covered for two to three hours. (It tastes better the longer it simmers, as long as you don't cook away the liquid.) Strain the stock and cool in order to skim off the fat.
- Remove all of the meat from the bones and refrigerate for adding to the soup later. Discard other vegetables, bones, turkey skin, etc.
- For the Soup: In a large stockpot, sauté the onion and garlic in oil until soft. Add the carrots and celery and mushrooms and cook the vegetables for an additional 5 minutes . Stir occasionally.
- Add the flour and stir for one minute.
- Add the stock, marjoram, salt and pepper, and barley or rice. Bring the soup to a boil, reduce heat, partially cover the pot, and simmer the soup for about 1 hour. Add the turkey meat and hot pepper sauce. Adjust seasonings, and heat the soup to boiling. Sprinkle the soup with parsley just before serving.
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Barris
[email protected]This soup is a great way to use up leftover turkey. It's easy to make and the results are delicious. I highly recommend it.
Sahir ali Sahir ali
[email protected]I made this soup for my family and they all loved it. The broth was delicious and the meat was tender. I will definitely be making this soup again.
Bob_bablah games
[email protected]This is a great recipe for a classic turkey carcass soup. The broth is rich and flavorful, and the meat is tender and juicy.
Aya Almhana
[email protected]I've made this soup several times and it's always a hit. The broth is rich and flavorful, and the meat is tender and juicy. I love that I can use up leftover turkey in this soup.
Raku Ram
[email protected]This soup is a great way to use up leftover turkey. It's easy to make and the results are delicious. I highly recommend it.
Suresh Bagdas
[email protected]I followed the recipe exactly and the soup turned out great. The broth was flavorful and the meat was tender. I served it with some crusty bread and it was a perfect meal.
Tehsin Sapna
[email protected]This soup was a lifesaver after Thanksgiving. I had a lot of leftover turkey and didn't know what to do with it. This soup was easy to make and tasted delicious. I will definitely be making it again.
Holly Muston
[email protected]This is the best turkey carcass soup recipe I've ever tried. The broth is rich and flavorful, and the meat is tender and juicy. I love that I can use up leftover turkey in this soup, and it's a great way to get a healthy meal on the table quickly.
King Nahid
[email protected]The soup was easy to make and very tasty. I used a whole turkey carcass and added some extra vegetables and herbs. The broth was flavorful and the meat was tender. I will definitely be making this soup again.
Nasir Drishak
[email protected]This turkey carcass soup was a delicious and economical way to use up leftover turkey. The broth was rich and flavorful, and the meat was tender and juicy. I added some extra vegetables to the soup, such as carrots, celery, and onions, and it turned