Chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder and salt. Delicious, sticky chicken wings!
Provided by TLTRN
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut wings in half, dip in egg and coat with flour.
- Heat butter in a large, deep skillet over medium-high heat. Fry wings until deep brown. Place in a shallow roasting pan.
- In a small bowl combine soy sauce, water, sugar, vinegar, garlic powder and salt. Pour over wings.
- Bake in preheated oven for 30 to 45 minutes, basting wings with sauce often.
Nutrition Facts : Calories 675.3 calories, Carbohydrate 51.4 g, Cholesterol 158.2 mg, Fat 44.3 g, Fiber 0.7 g, Protein 18.9 g, SaturatedFat 23.2 g, Sodium 1112.5 mg, Sugar 33.6 g
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Najmus Shakib
[email protected]This recipe is a keeper! I will definitely be making these wings again and again.
Monday Agbebs
[email protected]I'm not sure what I did wrong, but the wings didn't come out right.
Arslan raza
[email protected]The wings were easy to make, but they didn't turn out as crispy as I would have liked.
Smith Gautam
[email protected]I wasn't a fan of the sauce. It was a bit too sweet for my taste.
Diaz Oscar
[email protected]The wings were a bit dry, but the flavor was good.
Last Rusike
[email protected]The wings were a little too spicy for me, but my husband loved them.
Axmed mxamed Maxamuud
[email protected]These wings are amazing! The perfect combination of sweet, spicy, and savory. I highly recommend them.
Md Jihan
[email protected]I followed the recipe exactly and the wings turned out great. I will definitely be making these again.
Haron
[email protected]These wings are so good! I can't stop eating them.
Folarin Waris
[email protected]I've made these wings several times now and they're always a crowd-pleaser. They're easy to make and always come out perfect.
Wolfie GirlZ
[email protected]The wings were crispy and flavorful. The sauce was just the right amount of sweet and spicy.
MD Sajal
[email protected]These wings were a hit at my last party! Everyone loved them.