JAPANESE CURRY WITH KIMCHI
Had leftover kimchi at home and decided to add it to curry - it gives the traditional Japanese curry a nice little kick! Serve over rice.
Provided by Angela
Categories World Cuisine Recipes Asian
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Season chicken with salt and black pepper.
- Heat oil in a large pot over medium-high heat. Add chicken and kimchi; cook and stir until chicken is browned and cooked through, about 5 minutes. Pour in water; bring to a boil. Remove from heat and add curry sauce mix, stirring until it is completely dissolved. Return to heat and simmer until flavors combine, about 5 minutes.
Nutrition Facts : Calories 243.3 calories, Carbohydrate 10.6 g, Cholesterol 58.6 mg, Fat 11.4 g, Fiber 1.8 g, Protein 25.3 g, SaturatedFat 1.9 g, Sodium 1454 mg, Sugar 1.9 g
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Hope Peter
[email protected]I made this dish for my family and they loved it! The curry was delicious and the chicken was cooked perfectly. I served it over rice and it was a hit. I would definitely recommend this recipe to others.
Chicco Masilo
[email protected]This was a great recipe! The curry was flavorful and the chicken was tender. I served it over rice and it was a delicious meal. I would definitely recommend this recipe to others.
musa umar baba
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of kimchi, but I'm glad I did. The kimchi added a really nice flavor to the curry and it wasn't too spicy. The chicken was also very tender and flavorful. I will definitely be making t
Asghar Mughal
[email protected]This dish was a lot of work to make, but it was worth it. The curry was rich and flavorful, and the chicken was tender and juicy. I served it over rice and it was a delicious meal. I would definitely recommend this recipe to others, but be prepared t
Cindy Lalanne
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best curry he's ever had. I'll definitely be making it again, but I'll use less kimchi next time.
Raqeeb Bozdar
[email protected]This was my first time making Japanese curry and it was a success! The curry was flavorful and the chicken was tender. I followed the recipe exactly and it turned out great. I will definitely be making this again.
Rana Saifullah
[email protected]I made this dish for my family and they loved it! The curry was delicious and the chicken was cooked perfectly. I served it over rice and it was a hit. I would definitely recommend this recipe to others.
Thando Olwethu
[email protected]This was a great recipe! The curry was flavorful and the chicken was tender. I served it over rice and it was a delicious meal. I would definitely recommend this recipe to others.
Ngindu Kabamba
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of kimchi, but I'm glad I did. The kimchi added a really nice flavor to the curry and it wasn't too spicy. The chicken was also very tender and flavorful. I will definitely be making t
Chyon Chyon
[email protected]This dish was a lot of work to make, but it was worth it. The curry was rich and flavorful, and the chicken was tender and juicy. I served it over rice and it was a delicious meal. I would definitely recommend this recipe to others, but be prepared t
Umer Umer jan
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best curry he's ever had. I'll definitely be making it again, but I'll use less kimchi next time.
Ammar Nadeem
[email protected]I made this dish for my friends and they loved it! The curry was delicious and the chicken was cooked perfectly. I served it over rice and it was a hit. I would definitely recommend this recipe to others.
Inny74
[email protected]This was my first time making Japanese curry and it was a success! The curry was flavorful and the chicken was tender. I followed the recipe exactly and it turned out great. I will definitely be making this again.
aurora sitar
[email protected]I've made this dish several times now and it's always a hit. The curry is rich and flavorful, and the chicken is always tender and juicy. I love the addition of kimchi, which adds a nice tangy flavor. This is a great dish for a weeknight meal or a sp
Sarah Tarafder
[email protected]This recipe was easy to follow and the dish turned out great! The curry was flavorful and the chicken was tender. I served it over rice and it was a delicious meal. I would definitely recommend this recipe to others.
family faith
[email protected]I made this dish last night and it was a big hit with my family. The curry was really flavorful and the chicken was cooked perfectly. I also liked the addition of kimchi, which added a nice tangy flavor. I will definitely be making this again!
Syed Sadam Hussain
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The curry was rich and flavorful, and the chicken was tender and juicy. I served it over rice and it was a hit with my family. Thanks for sharing!
Ibrahim Gg
[email protected]I'm not usually a fan of curry, but this dish changed my mind. The kimchi added a really unique and delicious flavor that I loved. The chicken was also very tender and flavorful. I'll definitely be making this again!
Mohammad Nabi
[email protected]This Japanese curry with kimchi was an absolute delight! The flavors were perfectly balanced, with a nice kick from the kimchi and a rich, savory taste from the curry. The chicken was tender and juicy, and the vegetables were cooked to perfection. I