JAPANESE YUZU AND GINGER COCKTAIL
Make and share this Japanese Yuzu and Ginger Cocktail recipe from Food.com.
Provided by momaphet
Categories Beverages
Time 3m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Combine gin, yuzu juice and simple syrup in a cocktail shaker. Shake shake shake...shake shake shake...shake (Pour into a glass filled with ice, garnish with thinly sliced ginger root and mint leaves.
- Combine all ingredients in a small, heavy saucepan over medium heat. Stir constantly for 3 minutes to dissolve honey in the water. Continue cooking over medium heat for another 5 minutes or until a syrup-like texture is achieved. Pour the syrup into a small glass bowl and allow to cool slightly before use.
- when using a cocktail shaker it is helpful to use the syrup while it is still slightly warm, stirring it with the cocktail ingredients to ensure it is well combined before adding ice.).
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Claudiu Murg
[email protected]Meh.
MD Safiqul Islam
[email protected]Overall, this is a good cocktail. It's easy to make and it has a unique flavor. However, I would recommend making some adjustments to the recipe to suit your own taste.
Mushu Pregare
[email protected]This cocktail is not as flavorful as I expected. I would recommend adding more yuzu or ginger.
Ankush Nidhi
[email protected]I found the ginger to be a bit overpowering. I would recommend using less ginger or muddling it less.
sushil gharti
[email protected]This cocktail is a bit too sweet for my taste. I would recommend using less simple syrup.
Keabetswe Morosele
[email protected]I love the unique flavor of this cocktail. It's a great way to enjoy yuzu and ginger.
Nessa Cruz
[email protected]This cocktail is perfect for a summer party. It's refreshing and flavorful, and it's also very easy to make.
Shahbaz Brohi
[email protected]I'm not usually a fan of ginger in cocktails, but this one is surprisingly good. The yuzu really balances out the flavor.
Mubasher Ahmad
[email protected]This cocktail is so easy to make and it's so delicious! I love the combination of yuzu and ginger.
Deneth Matthew
[email protected]I made this cocktail for a party and it was a hit! Everyone loved the unique flavor. I would definitely recommend trying this recipe.
Sojol Mahamud
[email protected]This cocktail is a refreshing and flavorful way to enjoy yuzu and ginger. The citrusy tartness of the yuzu pairs perfectly with the spicy warmth of the ginger. I also love the addition of soda water, which gives the cocktail a light and bubbly textur