JARRED LAMB CHOPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jarred Lamb Chops image

My mum made this, so to me it is real comfort food. Great over mashed potatoes, I don't know why it is called "jarred" but it is. We would use shoulder or chump chops for this. Note that our tablespoons contain 4 teaspoons not 3 like the US.

Provided by JustJanS

Categories     Stew

Time 1h50m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 kg lamb chop, trimmed of fat
4 teaspoons flour
1 teaspoon sugar
salt and pepper
60 ml tomato ketchup (3 tablespoons)
40 ml Worcestershire sauce (2 tablespoons)
20 ml vinegar (1 tablespoon)
1 cup water

Steps:

  • Mix the flour, sugar, salt and pepper (to taste) together and roll the chops in this mix.
  • Place in a casserole, mix the remaining liquid ingredients together, pour over the chops and bake in a moderate oven about 1 3/4 hours or until very tender.

Ibrahim SANKI
[email protected]

I would definitely recommend this recipe to anyone who loves lamb chops.


Peter de Jong
[email protected]

This is my new favorite lamb chop recipe. The chops are so tender and flavorful.


dumb bum
[email protected]

I've never had lamb chops before, but I'm glad I tried this recipe. They were delicious!


Benny H King'unza
[email protected]

I tried this recipe and the lamb chops were tough and dry. I'm not sure what I did wrong.


KAYONDO SUNDAY
[email protected]

Meh.


Mubisharbadesha*786# Ali
[email protected]

These lamb chops were a bit overcooked for my taste, but the flavor was still good.


Virginia Mashile
[email protected]

I followed the recipe exactly and the lamb chops turned out perfectly. They were cooked evenly and the marinade gave them a wonderful flavor.


Nicholas goodness
[email protected]

Easy to make and oh so good! I will definitely be making this again.


Penny_ Besties2021
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chops are so tender and juicy, and the sauce is delicious.


Alon Matthews
[email protected]

These lamb chops were a hit! The marinade was flavorful and the chops were cooked to perfection. I served them with roasted vegetables and mashed potatoes, and everyone loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #lactose     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #main-dish     #lamb-sheep     #australian     #oven     #easy     #beginner-cook     #kid-friendly     #winter     #stews     #dietary     #seasonal     #comfort-food     #free-of-something     #meat     #taste-mood     #savory     #equipment     #presentation     #served-cold     #3-steps-or-less     #4-hours-or-less