JASMINE RICE WITH SHIITAKES AND SCALLIONS
Simple aromatics and jasmine rice add flavor and fragrance to any meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Time 25m
Number Of Ingredients 8
Steps:
- Bring water and rice to a boil in a small pot. Reduce heat, cover, and simmer until water is absorbed, about 15 minutes. Remove from heat, stir in 1 tablespoon oil, and season with salt and pepper. Cover, and let stand.
- Meanwhile, heat remaining 4 tablespoons oil in a large saute pan over medium-high heat. Add shiitakes in a single layer, and cook, stirring often, until browned and crisp, about 3 minutes. Reduce heat to medium, and cook for 2 minutes more. Add garlic, and cook until light gold, about 2 minutes. Stir in vinegar, and season with salt and pepper. Transfer rice to a platter, top with shiitake mixture, and sprinkle with scallions. Serve immediately.
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Kuush Voice KV
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. The shiitakes and scallions add a lot of flavor to the rice, and the soy sauce and sesame oil give it a nice umami taste. I would definitely recommend this recipe to anyon
Yoon min
[email protected]This recipe is delicious! The shiitakes and scallions add a wonderful flavor to the rice, and the soy sauce and sesame oil give it a nice umami taste. I would definitely recommend this recipe to anyone who loves Asian food.
Sadiya Rihab
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that even I could make it. The rice was perfect, and the shiitakes and scallions added a lot of flavor. I would definitely recommend this recipe to anyone who is looking for a quick
Erochukwu Eze
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the shiitakes and scallions, and they always ask for seconds. The rice is also very flavorful, and the soy sauce and sesame oil give it a nice umami taste.
sumon prodhan
[email protected]I'm a big fan of shiitakes and scallions, so I knew I would love this recipe. I was not disappointed! The rice was fluffy and flavorful, and the shiitakes and scallions added a wonderful flavor contrast. I would definitely recommend this recipe to an
David Kapembwa
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that I can make on weeknights, and this recipe fits the bill perfectly. The shiitakes and scallions add a lot of flavor to the rice, and the soy sauce and sesame oil give it a ni
Younas Me
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover rice, and it's also a very affordable meal. I love the flavor of the shiitakes and scallions, and the soy sauce and sesame oil give it a nice umami tas
Mobile Shop
[email protected]This is my new favorite rice recipe! It's so easy to make and it's always delicious. The shiitakes and scallions add a wonderful flavor to the rice, and the soy sauce and sesame oil give it a nice umami taste. I love serving this rice with grilled ch
Ame Vii
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. The rice was fluffy and flavorful, and the shiitakes and scallions added a nice texture and flavor contrast. I would definitely recommend this recipe for any occasion.
Leon Rappaport
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice in the fridge, and this recipe was the perfect way to use it up. The shiitakes and scallions added a lot of flavor to the rice, and the soy sauce and sesame oil gave i
Mucho Mucho
[email protected]I'm not a huge fan of shiitakes, but I decided to give this recipe a try anyway. I'm so glad I did! The shiitakes were surprisingly delicious, and the scallions added a nice brightness to the dish. The rice was also cooked perfectly.
Danaye Virgo
[email protected]This recipe is so easy to follow and the results are amazing! The rice is perfectly cooked and the shiitakes and scallions add a wonderful flavor. I will definitely be making this again and again.
Feyruz Amir
[email protected]I made this dish last night and it was a hit with my family! The rice was fluffy and flavorful, and the shiitakes and scallions added a nice texture and flavor contrast. I would definitely recommend this recipe to anyone looking for a quick and easy
hamza Ibrahimkachiwe
[email protected]This recipe is a winner! The shiitakes and scallions add so much flavor to the rice, and the soy sauce and sesame oil give it a delicious umami taste. I will definitely be making this again.