JEANINE'S DECADENT BROWNIES
This brownie recipe is from my mom. I have made many batches of these brownies for my daughter's various school functions, etc. It's also really good hot out of the oven with a scoop of vanilla ice cream.
Provided by Joyel Hidber
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 50m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Mix sugar, flour, oil, cocoa powder, eggs, salt, and vanilla extract together in a bowl; beat with an electric mixer for 3 minutes. Fold walnuts into batter. Pour batter into the prepared baking dish.
- Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out clean, 30 to 35 minutes.
Nutrition Facts : Calories 220.3 calories, Carbohydrate 23.9 g, Cholesterol 31 mg, Fat 13.4 g, Fiber 0.8 g, Protein 2.8 g, SaturatedFat 1.8 g, Sodium 109 mg, Sugar 16.9 g
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Salman Ahman
[email protected]I made these brownies with a scoop of vanilla ice cream on top and they were the perfect dessert! The ice cream melted over the brownies and created a delicious sauce.
rayhan akon
[email protected]I made these brownies with a chocolate ganache topping and they were heavenly! The ganache was rich and creamy, and it complemented the brownies perfectly.
REZKI
[email protected]I made these brownies in a mini muffin pan and they were perfect for a quick snack! They were cooked evenly and had a nice gooey center.
Mosarraf Hossen Morshed
[email protected]I made these brownies in a 9x13 inch pan and they were perfect! They were cooked evenly and had a nice crispy edge.
Malik Asif Ali khan
[email protected]I added a cup of chocolate chips to the batter and they were even more delicious! I will definitely be making these again.
MD Kamal uddin Dipu
[email protected]I made these brownies with gluten-free flour and they turned out great! They were just as fudgy and moist as the regular version.
C/rxiin Asad
[email protected]These brownies were way too sweet for my taste. I ended up throwing them away.
Mwahija Hussein
[email protected]I followed the recipe exactly, but my brownies turned out dry. I'm not sure what went wrong.
Mijos Laikinas
[email protected]These brownies were easy to make and turned out great! I love the rich chocolate flavor. I will definitely be making these again.
Lovely Girl
[email protected]I'm not usually a fan of brownies, but these were amazing! They were so moist and chocolatey, and the walnuts added a nice crunch. I will definitely be making these again soon.
Hazra Bibi
[email protected]I made these brownies for a potluck, and they were a huge hit! Everyone raved about how delicious they were. I loved the crispy edges and the gooey center. I will definitely be making these again.
Haroon Rasheed Ktk
[email protected]These brownies were absolutely divine! The texture was fudgy and moist, and the flavor was rich and chocolatey. I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again and again.