I found this lemon pie recipe a couple of years ago and made it for a dinner party. There were about 4 other pies and this is the only one that was gone. I have been making it ever since and because lemons are great all year 'round. All holidays or any day is a wonderful occasion.
Provided by Karen Macak
Categories Desserts Pies No-Bake Pie Recipes Chiffon Pie Recipes
Time 2h40m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix graham crackers, sugar, and melted butter together in a bowl. Press crust mixture into a 9-inch pie pan.
- Bake in the preheated oven until lightly browned, 8 to 10 minutes. Remove and let cool, 15 to 20 minutes.
- Meanwhile, combine boiling water and gelatin mix. Let dissolve and cool, 15 to 20 minutes. Do not let set.
- Blend cooled gelatin mixture, condensed milk, cream cheese, and lemon zest and juice together in a bowl. Beat until well mixed, 3 to 4 minutes. Add mixture to the cooled pie crust and refrigerate until set, about 2 hours.
Nutrition Facts : Calories 389.9 calories, Carbohydrate 50.1 g, Cholesterol 56.3 mg, Fat 19.4 g, Fiber 0.9 g, Protein 6.6 g, SaturatedFat 11.6 g, Sodium 240.1 mg, Sugar 42.5 g
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Abbas Gm
[email protected]This pie is so light and refreshing. I love the lemony flavor. It's the perfect dessert for a hot summer day. I highly recommend this pie!
Summaiya Arain
[email protected]This pie is a great way to use up leftover Jell-O. It's also a great dessert for kids because it's so easy to make. I highly recommend this pie!
Basmala Mohamed
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and everyone loves it. I highly recommend this pie!
Xamdi Tifow
[email protected]This pie is so delicious! I love the combination of the lemon and Jell-O flavors. It's the perfect dessert for any occasion.
Festus Egharevba
[email protected]I love this pie! It's so light and refreshing. I also love that it's made with Jell-O. It's a great way to add some fun and color to your dessert.
Stranger Dude
[email protected]This pie is a great way to use up leftover Jell-O. It's also a great dessert for kids because it's so easy to make.
Waseem
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and everyone loves it.
Raffixx kaifah
[email protected]This pie is so refreshing and delicious. I love the lemony flavor. It's the perfect dessert for a hot summer day.
Amir Bohio
[email protected]I made this pie for my husband's birthday and he loved it! He said it was one of the best pies I've ever made.
Misty Meye
[email protected]This pie was so easy to make and it turned out so delicious! I love the combination of the lemon and Jell-O flavors.
Ismaaciil Xaaji
[email protected]I made this pie for a church potluck and it was a huge success! Everyone loved it. I will definitely be making this again for future events.
Arshad Arshad
[email protected]This pie was a huge hit with my family! The lemon flavor was perfectly balanced with the sweetness of the Jell-O. I will definitely be making this again.