Provided by Jan_Toppel
Number Of Ingredients 11
Steps:
- Prepare the first three Jell-O packages (orange, cherry and lime) using one cup of boiling water and 1/2 cup of cold water for each flavors. Pour each mixture into separate 8-inch square glass pans. Chill overnight until the they are firmed. Combine the lemon Jell-O package, granulated sugar and one cup of boiling water. Stir until the Jell-O and sugar dissolve. Stir in pineapple juice. Chill until it is slightly solidified but not firm. Cut the firm Jell-O into 1/2 inch cubes. Follow the directions in the package to prepare the Dream Whip. Mix the Dream Whip with the lemon Jell-O done previously. Gently fold in the three colors of Jell-O cubes. Spoon into 9-inch springform pan. Chill at least five hours or overnight. Run a knife or a spatula between the edges of the pan to remove sides of cake. Spread additional whipped topping on top and the sides before serving.
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LX BOSS
lx@aol.comI wouldn't recommend this recipe to anyone.
Monty Star
m@gmail.comThis cake was a disaster. It didn't turn out anything like the picture.
Rick Murphy
r-murphy32@hotmail.comI had some trouble getting the cake to set properly. I think I may have used too much Jell-O.
Rizzla Thing
rizzla-thing@yahoo.comThis cake is a bit too sweet for my taste, but it's still a good recipe.
Mauricio Rivera
mauricio-rivera@hotmail.comI wasn't sure how I would like this cake, but I was pleasantly surprised. It's a unique and tasty dessert.
Drama Smis
d-s@hotmail.frThis cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and impressive-looking.
Nofisat Tiamiyu
t_n79@hotmail.comI love that this cake can be made ahead of time. It's perfect for busy weeknights.
Zakaria Khan
k85@hotmail.co.ukThis cake is a great way to use up leftover Jell-O.
Balika Adhikari
b-adhikari@aol.comI've never made a Jell-O cake before, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Kofi Watapp
kofi_w71@aol.comThis cake is a fun and festive way to celebrate any occasion.
Aniya Jackson
aniya-j13@aol.comI made this cake for my husband's birthday and he said it was the best cake he's ever had. Thanks for sharing this recipe!
Tameka Shearer
stameka@gmail.comThis cake is a classic for a reason. It's simple to make and always a crowd-pleaser.
David Mphanya
david_m52@hotmail.comI was a little hesitant to try this recipe because I'm not a big fan of Jell-O, but I was pleasantly surprised. The cake was moist and flavorful, and the Jell-O filling added a nice touch of sweetness.
Josie Siddall
josie.siddall96@hotmail.frThis cake is so beautiful and delicious. I made it for my daughter's birthday and she loved it.
Waleed Abbasi
waleed.a76@yahoo.comI've made this cake several times and it always turns out perfect. It's my go-to dessert for potlucks and parties.
Hasan Aljouma
hasan@hotmail.comThis cake was a hit at my party! It was so easy to make and everyone loved the flavor.