JENN'S STROMBOLI
I loooove a great hot sub, and this is allll that and better with a bag of chips!!! and a nice dill pickle!
Provided by HOTTOPOT
Categories Lunch/Snacks
Time 32m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place dough on lightly greased baking sheet.
- Pat to a 15x10 inch rectangle.
- Arrange ham slices lengthwise down the center, follow with salami.
- Sprinkle with half of seasonings.
- Top with cheeses.
- Sprinkle rest of seasonings.
- Moisten all edges of dough with water.
- Bring long ends together at center and press securely to seal.
- Seal ends.
- Brush dough with butter and sprinkle with cornmeal.
- Carefully invert, seal side down, on baking sheet.
- Brush top with rest of butter.
- Bake at 375° for 20-22 minutes.
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Sean Kovarovic
[email protected]I've made this stromboli several times now and it's always a crowd-pleaser. It's easy to make and it's always delicious.
Joyce Boyce
[email protected]This stromboli was a hit at my party! I made it for a group of friends and everyone loved it. The dough was cooked perfectly and the filling was flavorful.
Drako French-charlie
[email protected]I'm so glad I found this recipe! I was looking for a stromboli recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The stromboli was delicious and my family loved it.
Adil Malik
[email protected]This was a great recipe! The stromboli was easy to make and it turned out great. I will definitely be making this again.
Terrell hutto
[email protected]This stromboli was amazing! I made it for my family and they loved it. The dough was perfect and the filling was delicious. I will definitely be making this again.