JENNY'S GOULASH
I love italian foods. So i wanted to make goulash but wanted it a little creamy. And this is the recipe that i come up with. I hope you enjoy it :) God Bless
Provided by jennifer roberts
Categories Beef
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Brown ground beef with season salt and pepper. Drain and set aside
- 2. Cook Pastain boiling water with teaspoon salt until done.Drain and add ground beef Set aside in Medium bowl.
- 3. In sauce pan, heat diced tomatoes, celery, onion and pepper until bubbly and hot. Add to the macaroni and beef mixture.
- 4. Add ragu sauce in the same sauce pan. Heat until bubbly and add to mixture.
- 5. Add cheese and sourcream.
- 6. Mix everything very well together and enjoy.
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Xcite Queen
[email protected]This goulash is amazing! The flavors are so rich and complex. I will definitely be making this again.
Jisan Khan sagor
[email protected]I've made this goulash several times and it's always a hit with my family and friends. It's a great recipe to have in your back pocket for a quick and easy meal.
Izabella Amado
[email protected]This goulash is a great recipe for a beginner cook. It's simple to follow and the results are delicious.
Johnny Tango
[email protected]I love that this goulash can be made in one pot. It's so easy to clean up!
Eakraj Gk
[email protected]This goulash is a great way to use up leftover beef.
cassie jones
[email protected]I've never made goulash before, but this recipe made it easy. It turned out great!
Keddy Wambui
[email protected]This goulash is the perfect comfort food. It's warm, hearty, and filling.
Tuhin Md
[email protected]I made this goulash for a party and it was a huge hit! Everyone loved it.
Giorno Giovanna
[email protected]The flavors in this goulash are incredible! I love the combination of paprika, cumin, and caraway seeds.
Junaid Zafar
[email protected]This goulash was so easy to make and it turned out so good! I'm definitely going to be making this again.
Mihai Iulian
[email protected]I've made this goulash several times and it's always a crowd-pleaser. It's hearty and filling, and the perfect comfort food for a cold night.
Jason Moltic
[email protected]Just made this goulash and it was delicious! The sauce was rich and flavorful, and the beef was tender. I served it over mashed potatoes and it was a hit with my family.
Hakmat Yer
[email protected]This goulash is a great weeknight meal! It's easy to make and the flavors are amazing. I used ground beef, but you could also use ground turkey or chicken. I also added some chopped carrots and celery to the pot for extra veggies.