JERK PORK
Categories Pork Marinate Cocktail Party New Year's Eve Spice Hot Pepper Winter Grill/Barbecue Gourmet
Yield Makes enough to top about 60 hors d'oeuvres
Number Of Ingredients 17
Steps:
- Make marinade:
- Pur&ée marinade ingredients in a small food processor or a blender and transfer to a sealable plastic bag.
- Marinate pork, then grill:
- Put pork in bag, turning to coat, and seal bag. Marinate pork, chilled, turning occasionally, 8 hours. Brush a well-seasoned cast-iron ridged grill pan lightly with some oil and heat over moderately high heat until hot but not smoking. Grill pork, seasoned with salt, in batches over moderate heat, turning occasionally, until cooked through, about 9 minutes on each side. (Discard any remaining marinade in bag.) Transfer pork to a plate to cool slightly. With your fingers, shred warm pork into a bowl and toss with oil, scallion, and salt to taste. Keep warm, covered.
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Afrida Islam
[email protected]I love the combination of sweet and spicy in this recipe. The jerk seasoning has just the right amount of heat, and the pineapple adds a nice sweetness. I served this with roasted vegetables, and it was a delicious and healthy meal.
Catina
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork needs to marinate for at least 24 hours, but the longer you marinate it, the more flavorful it will be. I marinated my pork for 3 days, and it was fall-off-the-bone tender.
Ishan gaming52
[email protected]I'm not usually a fan of spicy food, but this recipe was surprisingly mild. The jerk seasoning had just the right amount of heat, and it really complemented the flavor of the pork. I served this with rice and peas, and it was a delicious and easy mea
Abrar Zubair
[email protected]This recipe is a great way to use up leftover pork. I made a big batch of jerk pork over the weekend, and I've been using it all week in tacos, sandwiches, and salads. It's so versatile and delicious.
Shaimaa Khattab
[email protected]I love the smoky flavor of this jerk pork. I cooked it on the grill, and it was a hit with my family. I served it with rice and beans, and it was a delicious and satisfying meal.
Michelle Stagnolia
[email protected]This recipe is a keeper! The jerk pork is so flavorful and juicy, and it's so easy to make. I marinated the pork overnight, and then cooked it in the slow cooker all day. It was perfect for a busy weeknight dinner.
Jade Lovelace
[email protected]I've tried a lot of jerk pork recipes, and this one is by far the best. The flavors are perfectly balanced, and the pork is so tender and juicy. I will definitely be making this recipe again and again.
Md anju Mia
[email protected]This recipe is a great way to spice up your weeknight dinner routine. The jerk seasoning is easy to make, and it really adds a lot of flavor to the pork. I served this with mashed potatoes and green beans, and it was a delicious and easy meal.
KrystalB
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved the jerk pork, and they all asked for the recipe. I'm definitely going to be making this again soon.
Erica Leverett
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork needs to marinate for at least 24 hours, but the longer you marinate it, the more flavorful it will be. I marinated my pork for 3 days, and it was fall-off-the-bone tender.
Vidence Moha
[email protected]I'm not usually a fan of pork, but this recipe changed my mind. The jerk seasoning is so flavorful, and it really tenderizes the meat. I served this with rice and beans, and it was a hearty and satisfying meal.
Parvaz Hosain
[email protected]This recipe is a great way to use up leftover pork. I made a big batch of jerk pork over the weekend, and I've been using it all week in tacos, sandwiches, and salads. It's so versatile and delicious.
Log wasib
[email protected]I love the combination of sweet and spicy in this recipe. The jerk seasoning has just the right amount of heat, and the pineapple adds a nice sweetness. I served this with roasted vegetables, and it was a delicious and healthy meal.
Lunangwa Osman
[email protected]This was my first time making jerk pork, and I'm so glad I tried this recipe. The pork was incredibly tender and flavorful, and the jerk seasoning was perfect. I will definitely be making this again!
Ziyan Mahmod
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The jerk seasoning is the star of the show, and it really penetrates the meat. I highly recommend this recipe to anyone who loves Caribbean cuisine.
Abdul Steenveldt
[email protected]I love the simplicity of this recipe. It's easy to follow, and the ingredients are all readily available. The pork turned out perfectly cooked, with a nice crispy exterior and a tender, flavorful interior.
muhammad fakhar
[email protected]This jerk pork recipe is an absolute winner! The flavors are authentic and bold, and the pork is so tender and juicy. I served it with rice and peas, and it was a hit with my family.