JICAMA "FRIES" (RAW FOOD)
This recipe was found on the internet & has been added to my small number of raw food recipes! Jicama is a great finger food, & this recipe really dresses it up!
Provided by Sydney Mike
Categories Vegetable
Time 5m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, toss all ingredients until fries are well coated!
- Set out on a serving tray & enjoy!
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Nareta Ditebogo
[email protected]These jicama fries were amazing! They were crispy and flavorful, and they were a hit with my family and friends. I will definitely be making these again.
Cheese Boy
[email protected]I loved these jicama fries! They were a healthy and delicious alternative to traditional potato fries. I will definitely be making these again.
Crystal Belle
[email protected]These jicama fries were a great way to use up some extra jicama I had. They were easy to make and turned out great. I will definitely be making these again.
Chad- OCE
[email protected]I was pleasantly surprised by how much I enjoyed these jicama fries. I am not usually a fan of jicama, but these fries were crispy and flavorful. I will definitely be making these again.
Asgar Khan
[email protected]These jicama fries were delicious! I made them for a party, and they were a huge hit. Everyone loved the unique flavor and the crispy texture. I will definitely be making these again for my next party.
Lesley Pullen
[email protected]I was so excited to try these jicama fries, and they did not disappoint! They were so easy to make, and they turned out perfectly. I loved the crispy texture and the flavorful coating. I will definitely be making these again and again.
Zbyszek Wasieleski
[email protected]These jicama fries were a hit! They were crispy on the outside and tender on the inside, and the flavor was amazing. I loved the combination of the sweet jicama with the savory spices. I will definitely be making these again.