Jicama is a legume that grows underground as a tuber. Because it has a sweet flavor and a moist but crisp texture, it makes a nice addition to salads.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large salad bowl, combine the spinach, jicama, onion and radishes. In a small bowl, whisk the orange juice, honey, oil and mustard. Pour dressing over salad and toss gently to coat.
Nutrition Facts : Calories 92 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 88mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 3g fiber), Protein 1g protein.
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theodora
[email protected]I love the bright colors in this salad. It's so visually appealing.
Marisol Jaramillo
[email protected]This salad is so versatile. You can add or remove ingredients to suit your own taste.
Amy Mercer
[email protected]I'm going to add some chopped nuts or seeds to this salad for extra crunch.
DI Nicon BMS
[email protected]This salad is a great way to use up leftover chicken or tofu.
Sindiswa Dlamini
[email protected]I'm going to try making this salad with a different dressing next time.
abdoualilah Thomas
[email protected]I'm not sure what I did wrong, but my salad turned out really bland.
Y G
[email protected]I made this salad for my daughter's birthday party and it was a big hit with all the kids.
Francis Gaspar
[email protected]This salad is perfect for a summer picnic or potluck.
Jessicasamson Kera
[email protected]I'm always looking for new salad recipes and this one is definitely a keeper.
Brandy Bailey
[email protected]This salad is so easy to make and it's a great way to use up leftover vegetables.
rana zahoor
[email protected]I've made this salad several times and it's always a hit. My friends and family love it.
Lisa Chew
[email protected]This salad is a bit too sweet for my taste.
Mjunaid Johnybhai
[email protected]I'm not a big fan of jicama, but I really enjoyed this salad. The dressing is what really makes it.
Fred Gilchrist
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Sardar kharsl
[email protected]I love the combination of flavors in this salad. The jicama and radish are sweet and crunchy, while the spinach and dressing are tangy and refreshing.
Evagelos Varonos
[email protected]This salad is a refreshing and healthy way to start your day. The jicama and radish add a nice crunch, while the spinach and dressing provide a pop of flavor.