JICAMA SALAD WITH CILANTRO AND LIME
This is a great tasting and fresh salad for summer or anytime. It goes really well with a Mexican-style dish.
Provided by L. Perry
Categories Salad Vegetable Salad Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Combine the julienned jicama, chopped cilantro, and salt and pepper in a large bowl. Sprinkle with lime juice and toss to coat. Refrigerate until ready to serve.
Nutrition Facts : Calories 45.8 calories, Carbohydrate 10.9 g, Fat 0.1 g, Fiber 5.8 g, Protein 0.9 g, Sodium 5.4 mg, Sugar 2.2 g
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life with Robyn
[email protected]I found the jicama to be a bit too crunchy for my liking. I think I'll grate it next time instead of slicing it.
Time Marcher
[email protected]This salad is a bit too tangy for my taste. Next time, I'll use less lime juice.
BC GAMERZ
[email protected]I'm not a huge fan of cilantro, so I substituted parsley in my salad. It was still delicious!
Carla De Santiago
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ronnell Clymers
[email protected]I made this salad for a party and it was a huge hit. Everyone was asking for the recipe.
hope armstrong williams
[email protected]I love the combination of flavors in this salad. The jicama is sweet and crunchy, the cilantro is bright and herbaceous, and the lime adds a tangy zip.
Indira Dhakal
[email protected]This salad is so easy to make, and it's a great healthy option for a quick lunch or dinner.
Maryann Mosby
[email protected]I added some chopped red bell pepper to my salad for a little extra color and crunch.
Tyyeb Khan
[email protected]This salad is a great way to use up leftover jicama. I had some leftover from making stir-fry, and this was a perfect way to use it up.
Sumit Tharu
[email protected]I've never had jicama before, but I'm so glad I tried this salad. It's delicious!
suvidh and sriyansh
[email protected]I made this salad for my family last night and it was a hit! Everyone loved the unique flavor and texture of the jicama.
Auwalu Muhammed
[email protected]This jicama salad is a refreshing and flavorful dish, perfect for a summer party or potluck. The jicama is crisp and refreshing, while the cilantro and lime add a bright and tangy flavor.