Steps:
- BEAT 1 3/4 cups cookie mix, peanut butter, 3 tablespoons melted butter, 1 egg and vanilla in medium bowl with electric mixer on medium speed until blended.
- STIR flour, salt and remaining cookie mix in a separate medium bowl until blended. Add chocolate hazelnut spread, remaining 3 tablespoons melted butter and 1 egg. Beat with electric mixer on medium speed until well blended. (Dough will be stiff.) Divide both peanut butter dough and chocolate hazelnut dough in half to make 4 parts. Roll each part between 2 sheets of wax paper to make four 10 x 8-inch rectangles. Stack flat layers of wrapped dough on top of each other on baking sheet. Chill 15 minutes.
- REMOVE top sheets of wax paper from sheets of dough. Turn one peanut butter layer upside down onto one chocolate hazelnut layer, aligning corners. Remove wax paper from peanut butter layer. Allow dough to soften slightly, about 3 minutes. Beginning on one long side, roll up dough to make a log, making sure the center is rolled tightly with no air pockets. Roll wax paper around log. Repeat with remaining 2 sheets of dough. Freeze 1 hour.
- HEAT oven to 375 degrees F. Cut logs into 1/4-inch slices. Place on ungreased baking sheet. Bake 7 to 8 minutes or until just lightly browned. Cool on baking sheet 2 minutes. Remove to wire rack to cool completely.
- Spread peanut butter and/or chocolate hazelnut spread in a thin layer on bottom side of half the cookies. Place another cookie, bottom side down, on top of peanut butter layer to make sandwich cookies. Makes 3 dozen.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yohana Bol
[email protected]I'm going to make these cookies for my next party.
Echo Ellen
[email protected]These cookies look so good!
Ayan Sheikh
[email protected]I can't wait to try these cookies.
Ninam Hang
[email protected]These cookies are perfect for any occasion.
Robert Chernin
[email protected]I'll definitely be making these again.
ikeji sopuruchi
[email protected]Delicious!
Maryam Shahzadi
[email protected]Yum!
John Sköll
[email protected]These cookies are amazing! I love the way the chocolate and peanut butter flavors melt together in my mouth.
Zulkef Illiassu
[email protected]The cookies didn't turn out as well as I'd hoped. I think I overbaked them.
Imran Arman
[email protected]These cookies are a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Lucy Adhiambo
[email protected]I love how easy these cookies are to make. I can always count on them turning out perfectly.
Muhammad Siddique Magsi Siddique Magsi
[email protected]These cookies are so good! The chocolate and hazelnut flavors are a perfect match. I will definitely be making these again.
Nader Ben Amor
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Santana Baker
[email protected]These cookies are a hit! They're so easy to make and they taste delicious. I love the combination of chocolate, hazelnut, and peanut butter.