Tired of eating Candy-Cane Joe-Joe cookies straight out of the box? Try them in this recipe! (note: this year I've also seen peppermint Oreos, so you could use those if you don't have a Trader Joes near you). These delicious, fudge-y brownies are made with the popular candy-cane chocolate wafer cookie available at Trader Joe's during the holidays. Make these early in the day as they slice best when cooled completely.
Provided by appleydapply
Categories Bar Cookie
Time 50m
Yield 32 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Line a 9×13-inch baking pan with aluminum foil, and grease lightly.
- In a medium-large saucepan over low heat, melt together butter and chocolate, stirring occasionally.
- Stir in sugar, salt and vanilla & peppermint extracts; remove from heat.
- Whisk in eggs one at a time, waiting until each is fully incorporated before adding the next.
- Stir in flour and cocoa powder until mixture is uniform. Stir in crushed cookies.
- Spread batter into prepared pan.
- If desired, crush 3-4 additional cookies finely and scatter on top of batter. You can also crush 1 candy-cane and sprinkle it on top; it will melt slightly but still be pretty and festive.
- Bake for about 35 minutes, until a toothpick inserted into the center comes out with moist crumbs, but not coated with batter.
- Cool brownies in pan on wire rack for 20 minutes, then lift brownies in the foil out of the pan and place on a wire rack to cool completely (at least one more hour) before slicing.
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[email protected]I would definitely recommend these brownies to anyone who loves chocolate and mint.
Cindy Herman
[email protected]Overall, I really enjoyed these brownies. They were rich, decadent, and had a great flavor.
location no clear
[email protected]I found the recipe to be a bit time-consuming, but it was worth it in the end.
Lane Albrecht
[email protected]The brownies were a bit too sweet for my taste, but my kids loved them.
Habiba Malik
[email protected]These brownies were amazing! I will definitely be making them again.
Joe gssf
[email protected]I can't wait to make these brownies again!
Laura Jones
[email protected]These brownies are perfect for a special occasion or just a treat for yourself.
gashugi wivine
[email protected]I would definitely recommend these brownies to anyone who loves chocolate and mint.
Beauty Maria
[email protected]Overall, I really enjoyed these brownies. They were rich, decadent, and had a great flavor.
Ilyas Rasoli
[email protected]I found the recipe to be a bit confusing, but the brownies turned out great in the end.
Tamica Groves
[email protected]The brownies were a bit dry, but the frosting helped to make them more moist.
Aadnan Thapa
[email protected]These brownies were a little too sweet for my taste, but they were still good.
shaikh faizan
[email protected]I'm not usually a fan of mint, but these brownies were surprisingly delicious. The mint flavor was subtle and didn't overpower the chocolate.
md karim Khan
[email protected]The cookies and cream addition was brilliant! It added a nice crunch and sweetness to the brownies.
theolan pillay
[email protected]These brownies were easy to make and turned out perfectly. I'll definitely be making them again.
Roy Misangia
[email protected]I've never had a brownie like this before! It was a perfect balance of chocolate and mint.
Ugochukwu Enwerem
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the peppermint and cookie crumbles added a really fun festive touch.