Provided by ROBandSEAN
Number Of Ingredients 22
Steps:
- 1.For the grits, bring 4 cups of lightly salted water to a boil in a medium size heavy pot over high heat. Slowly pour the grits into the boiling water stirring constantly. Reduce the heat to low. Stir the grits often to make sure they don't stick to the bottom of the pot. Simmer the grits until all the water has been absorbed and they are soft, about twenty minutes. Stir in the butter and mascarpone. Remove from heat and place a piece of plastic wrap directly on the surface of the polenta to keep it from forming a crust. 2.For the shrimp, Heat the olive oil in a large pan over medium heat. Season the shrimp with Creole Spices and salt. Sauté the shrimp until they start to brown but not cook all the way through. Remove the shrimp and set aside. 3.In the same pan, saut? the andoullie, garlic, shallot, paquillo peppers, and thyme, until they become aromatic, about 5 minutes. Add the Basic Shrimp Stock and bring to a simmer. Stir in the butter and reduce the sauce until nice and thick, 3-5 minutes. 4.Return the shrimp to the pan and cook for an additional 5 minutes. Add the lemon juice, diced tomatoes, and chives. 5.Spoon 4 healthy tablespoons of the grits into the middle each of 6 large bowls. Arrange 6 shrimp in the middle of each bowl of grits. Spoon sauce around the shrimp and garnish each bowl with fresh chervil.
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Rasel Mia Rajon
[email protected]This shrimp and grits recipe is a great way to use up leftover shrimp. The shrimp are cooked perfectly and the grits are creamy and flavorful. I especially like the addition of the cheese and green onions. This dish is a great way to get your daily d
Jamal Prxnce
[email protected]I've made this shrimp and grits recipe several times and it's always a hit. The shrimp are always cooked perfectly and the grits are creamy and cheesy. I especially like the fact that this recipe is so versatile. I can add or subtract ingredients to
Abdara Vines
[email protected]This shrimp and grits recipe is a must-try! The shrimp are cooked perfectly and the grits are creamy and flavorful. I love the addition of the mushrooms and spinach. This dish is a great way to get your daily dose of vegetables.
Anglina Jolie
[email protected]I love this shrimp and grits recipe! The shrimp are always cooked perfectly and the grits are creamy and cheesy. I especially like the fact that this recipe is so easy to make. I can have it on the table in no time.
Clancy Spunde
[email protected]This shrimp and grits recipe is a great way to start your day. The shrimp are juicy and flavorful, and the grits are creamy and cheesy. I love the addition of the bacon and chives. This dish is sure to please everyone.
Bobby Bobino
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the grits are creamy and flavorful. This dish is a great way to impress your guests.
Fasila Jibodh
[email protected]This shrimp and grits recipe is a keeper! The shrimp were cooked perfectly and the grits were creamy and cheesy. I loved the addition of the tomatoes and green onions. This dish is a great way to use up leftover shrimp.
Bukharee Yusuf
[email protected]I made this recipe for a brunch party and it was a hit! Everyone loved the shrimp and grits. I especially liked the fact that the recipe was so easy to make. I will definitely be making this again.
Ebu Hossain
[email protected]This shrimp and grits recipe is a winner! The shrimp were juicy and flavorful, and the grits were creamy and cheesy. I loved the addition of the bell peppers and onions. This dish is a great way to start your day.
Belinda mienie
[email protected]I love shrimp and grits, and this recipe is one of my favorites. The shrimp are always cooked perfectly and the grits are creamy and flavorful. I would highly recommend this recipe to anyone who loves shrimp and grits.
Akram Lakhan
[email protected]This was my first time making shrimp and grits, and it was a success! The recipe was easy to follow and the dish was absolutely delicious. I will definitely be making this again.
Bumbl3bee
[email protected]I followed the recipe exactly and the shrimp and grits turned out perfectly. The only thing I would change is to add a little more salt to the shrimp. Otherwise, it was delicious!
Jose Reyna
[email protected]I've tried many shrimp and grits recipes over the years, but this one is by far the best. The flavors are incredible and the dish is so easy to make. I highly recommend it!
Ma E
[email protected]This shrimp and grits recipe was unbelievably good! The shrimp were cooked perfectly and the grits were creamy and cheesy. I'll definitely be making this again.