JUICY TURKEY BURGERS
My husband enjoys these grilled turkey burgers with their herb flavor and garden-fresh garnish. They make an ideal summer sandwich or in-hand meal for when we're on the run. -Trina Hopsecger, Elkhart, Indiana
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the first 10 ingredients. Crumble turkey over mixture and mix well. Shape into six 1/2-in.-thick patties., Lightly grease grill rack. Prepare grill for indirect heat., Grill burgers, covered, over indirect medium heat or broil 4 in. from the heat for 6-7 minutes on each side or until a thermometer reads 165° and juices run clear. Sprinkle with parsley. Serve on buns with lettuce and tomato.
Nutrition Facts : Calories 265 calories, Fat 9g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 663mg sodium, Carbohydrate 28g carbohydrate (0 sugars, Fiber 3g fiber), Protein 18g protein. Diabetic Exchanges
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Nathan Brown
[email protected]I'm always looking for new ways to cook turkey burgers, and this recipe was a winner! The burgers were moist and flavorful, and the sun-dried tomatoes and feta cheese added a nice touch.
Talh Ali
[email protected]These burgers were delicious! I especially loved the combination of the turkey, sun-dried tomatoes, and feta cheese.
E G
[email protected]The burgers were a little dry, but the flavor was good. I'll try adding some extra moisture next time.
Rane Pal
[email protected]These burgers were easy to make and turned out great. I'll definitely be making them again.
Reed Pickett
[email protected]I made these burgers for a cookout last weekend and they were a big hit! Everyone loved them.
Afghan01 Afgham01
[email protected]These burgers were a bit too dry for my taste, but the flavor was good. I'll try adding some extra moisture next time.
Alyson Chapell
[email protected]I'm always looking for new ways to cook turkey burgers, and this recipe was a winner! The burgers were moist and flavorful, and the sun-dried tomatoes and feta cheese added a nice touch.
BENEDICT ASHUN
[email protected]These burgers were delicious! I especially loved the combination of the turkey, sun-dried tomatoes, and feta cheese.
Emmanuel Akporero
[email protected]The burgers were a little dry, but the flavor was good. I'll try adding some extra moisture next time.
Md Roy
[email protected]These burgers were easy to make and turned out great. I'll definitely be making them again.
Mirza Rehmam
[email protected]I made these burgers for a cookout last weekend and they were a big hit! Everyone loved them.
Sajid Haider
[email protected]These burgers were a bit too dry for my taste, but the flavor was good. I'll try adding some extra moisture next time.
Sawon Sawonahmed
[email protected]I'm always looking for new ways to cook turkey burgers, and this recipe was a winner! The burgers were moist and flavorful, and the sun-dried tomatoes and feta cheese added a nice touch.
Joanitah Jackson
[email protected]These burgers were delicious! I especially loved the combination of the turkey, sun-dried tomatoes, and feta cheese.
Esmy Delcid
[email protected]The burgers were good, but I found the flavor to be a bit bland. I think I'll try adding some different spices next time.
HahhH Hzhhshh
[email protected]These burgers were a little dry for my taste. I think I'll add some extra moisture next time, maybe with some avocado or salsa.
Sherali Sahito
[email protected]I followed the recipe exactly and the burgers were perfect. Juicy, flavorful, and cooked through.
Nickole Bellotti
[email protected]These burgers were easy to make and turned out great. I'll definitely be making them again.
Abubakar Musa
[email protected]I'm not usually a fan of turkey burgers, but these were surprisingly good! The addition of the sun-dried tomatoes and feta cheese really made them.
Faiza Khuram
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the perfect way to lighten up our summer grilling.