JULIE'S CHEESY CHICKEN LASAGNA
My sister Julie has made this recipe for years and it has turned into a family favorite. Kids and adults love it and I love that it is easy to prepare and tastes wonderful. It is truly a comfort food. Goes great with a lettuce- and fruit-type salad along with garlic bread.
Provided by Joan Gerland Crabtree
Categories Main Dish Recipes Pasta Chicken
Time 1h30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 8 minutes. Drain.
- Combine chicken, milk, ranch dressing mix, and black pepper in a skillet; bring to a boil. Reduce heat and simmer until sauce is reduced and thickened, about 20 minutes.
- Layer 4 lasagna noodles in the bottom of the prepared baking dish. Spread 1/2 the sauce over noodles. Sprinkle 1/2 the Cheddar cheese and 1/2 the mozzarella cheese over sauce. Repeat layering with remaining ingredients.
- Bake in the preheated oven until bubbling and cheeses are slightly browned, 30 to 40 minutes. Cool for 10 minutes before cutting.
Nutrition Facts : Calories 457.5 calories, Carbohydrate 29.6 g, Cholesterol 102.6 mg, Fat 22 g, Fiber 0.8 g, Protein 34.4 g, SaturatedFat 12.2 g, Sodium 641.7 mg, Sugar 10.6 g
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Zeeshanali khan
[email protected]I'm not a fan of lasagna, but I loved this recipe. It was cheesy, flavorful, and cooked evenly.
Dharma Hartman
[email protected]This lasagna is a bit time-consuming to make, but it's worth it. It's so delicious!
Johnson Mutungi
[email protected]I love that this recipe doesn't use any ricotta cheese. I'm not a big fan of ricotta.
Mohammad Raza
[email protected]This lasagna is a family favorite. We make it every year for Christmas dinner.
NATASHA ANNIE TONTHOLA
[email protected]I've made this lasagna several times and it's always a hit.
Muhammad harun Ansari
[email protected]This lasagna is perfect for a special occasion. It's elegant and delicious.
Adnan Naqeeb
[email protected]I added some extra vegetables to the lasagna and it turned out even better.
Md Manna mia
[email protected]This lasagna is a great way to use up leftover chicken.
gaming with eri
[email protected]I'm new to cooking and this recipe was easy to follow. It turned out great and my family loved it.
Malik Is king
[email protected]I love that this recipe uses chicken instead of beef. It's a healthier option and it's just as delicious.
Beekchand Lealar
[email protected]This lasagna is perfect for a weeknight meal. It's easy to make and it's a crowd-pleaser.
Kadian Krazii
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so cheesy and flavorful.
Tokiso Khusto
[email protected]This lasagna was easy to make and it didn't take long at all.
Carlos Stylist
[email protected]I made a few substitutions to the recipe and it still turned out great. I used ground turkey instead of chicken and I used a different type of cheese.
Waqar Chadhar
[email protected]I followed the recipe exactly and the lasagna turned out perfectly. It was cheesy, flavorful, and cooked evenly.
Shambhu Thapa
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
David Mwaniki
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone loved it!
Prashanna Bhatt
[email protected]This lasagna was a hit with my family! The cheese was gooey and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.