JUMBO LUMP CRAB CAKE RECIPE RECIPE - (4.4/5)
Provided by hcardall
Number Of Ingredients 22
Steps:
- Sautee green pepper & onion in pan w/ butter. Cook until tender. Add: flour, worcester sauce, Franks hot sauce, & mustard. Mix well. Then add Milk to form your Roux. When Roux bubbles, take off stove and transfer to a small pan to cool in refrigerator. When chilled, spread out roux, add jumbo lump crab meat. Gently fold crabmeat into the roux. NEVER MIX. The idea is to keep the jumbo lump as large as possible when mixing. Form crab mixture into ball. Roll in flour. Dip in egg & milk wash. Roll in PANKO Breadcrumbs. Flash fry in Canola oil @ 375 degrees until golden brown. Drain crabcake on paper towel to get rid of excess oil. Bake in oven @ 450 degrees for 15 minutes. Bon Appetite!! Cocktail Sauce • 6 oz Heinz Ketchup • 2 oz prepared Horseradish • 1/2 juice of fresh lemon Combine all ingredients in bowl. Serve Chilled. Note: Never put sauces on top of the entree. Drizzle sauce on a serving plate or spoon onto plate and place the crabcake on top. Serve and enjoy!!! You can also try a Champagne Mustard Sauce: Champagne Mustard Sauce • 3 oz. Grey Poupon Mustard • 3 oz Hellmans Mayonnaise • 1 oz Lea & Perrins Worcheshire Sauce • 1 oz concentrated Orange Juice • 2 oz prepared Horseradish Combine all ingredients in bowl. Serve Chilled.
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Derrius Pelzer
[email protected]These crab cakes were so good! I made them for my family and they all loved them. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
Rj Ramjan Matubber
[email protected]I made these crab cakes for a party last weekend and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
patty jig
[email protected]These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
Lea Kemp
[email protected]I'm not a huge fan of crab cakes, but I decided to give this recipe a try and I was pleasantly surprised. They were so delicious! The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitel
Gregorio Garcia
[email protected]These crab cakes were so good! I made them for my family and they all loved them. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
Hastings Simbula23
[email protected]I made these crab cakes for a party last weekend and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Moses Moses
[email protected]These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
Jb Jb
[email protected]I'm not a huge fan of crab cakes, but I decided to give this recipe a try and I was pleasantly surprised. They were so delicious! The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitel
Bilal Khokhar
[email protected]These crab cakes were so good! I made them for my family and they all loved them. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
Borkot Ullah
[email protected]I made these crab cakes for a party last weekend and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Jahloveicrave 79
[email protected]These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
Turkmen Boy
[email protected]I'm not a huge fan of crab cakes, but I decided to give this recipe a try and I was pleasantly surprised. They were so delicious! The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitel
iiam_coco
[email protected]These crab cakes were so good! I made them for my family and they all loved them. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
ABDUL WAHAB HAMIM
[email protected]I made these crab cakes for a party last weekend and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Global update
[email protected]These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
Bereket Yohannes
[email protected]I'm not a huge fan of crab cakes, but I decided to give this recipe a try and I was pleasantly surprised. They were so delicious! The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitel
Mh Mosharraf
[email protected]These crab cakes were so good! I made them for my family and they all loved them. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.
keylan's kitchen
[email protected]I made these crab cakes for a party last weekend and they were a huge hit! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making them again.
Fahim Saidul
[email protected]These crab cakes were absolutely delicious! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and seasonings were the perfect complement. I will definitely be making these again.