KAHLUA PECAN PIE
Make and share this Kahlua Pecan Pie recipe from Food.com.
Provided by Theresa Thunderbird
Categories Pie
Time 55m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 9
Steps:
- With a whisk, lightly beat eggs and add brown sugar, butter and salt.
- Blend well.
- Add syrups and Kahlua.
- Blend.
- Add pecans and blend again.
- Pour into prepared pastry crust and bake at 350°F for about 40 minutes, or until set.
- Cool.
- Serve with whipped cream if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #pies-and-tarts #desserts #fruit #easy #pies #nuts #dietary #free-of-something
You'll also love
Yashierilys Rodriguez
[email protected]I love this pie! It's the perfect dessert for any occasion. The Kahlua adds a delicious flavor to the filling, and the crust is always flaky and delicious. I highly recommend this recipe!
Tiger Community
[email protected]This pie was very easy to make and it turned out great! The Kahlua flavor is not too strong, and the pecans add a nice crunch. The crust is also very flaky. I will definitely be making this pie again!
Ebbad Awan
[email protected]This pie is amazing! The combination of Kahlua and pecans is perfect. The crust is also very good. I will definitely be making this pie again!
Lefa Ramaala
[email protected]I've made this pie several times and it's always a hit! The Kahlua adds a delicious flavor to the filling, and the crust is always flaky and golden brown. I highly recommend this recipe!
Sojib islam Sojib
[email protected]This pie is delicious! The Kahlua flavor is subtle but noticeable, and it really complements the pecans. The crust is also very good. I will definitely be making this pie again!
Mahim Islam Rakib
[email protected]This pie was a bit too sweet for my taste, but the crust was very good. I think I'll try making it again with less sugar next time.
Usama Memon
[email protected]I love this pie! It's the perfect combination of sweet and nutty. The Kahlua adds a nice depth of flavor, and the crust is always flaky and delicious. I've made it several times and it's always a hit!
Jubair Chowdhury
[email protected]This pie is so easy to make and it's always a crowd-pleaser! The Kahlua adds a delicious flavor to the filling, and the crust is always flaky and golden brown. I highly recommend this recipe!
Del1te
[email protected]I wasn't sure how the Kahlua would taste in a pecan pie, but I was pleasantly surprised! It added a delicious coffee flavor that really complemented the pecans. The crust was also very good. I will definitely be making this pie again!
Usman Gani
[email protected]This pie was a disappointment. The Kahlua flavor was too strong and the crust was soggy. I will not be making this pie again.
Doaa Basem
[email protected]This pie is amazing! The Kahlua gives it a unique flavor that I've never tasted before. The crust is also very good. I will definitely be making this pie again!
Alexander Aweke
[email protected]I love this pie! The Kahlua adds a delicious depth of flavor to the filling, and the crust is perfectly flaky. I've made it several times and it's always a hit. Highly recommend!
Shanti Shakya
[email protected]This pie was a big hit at my Thanksgiving dinner! The Kahlua flavor was subtle but noticeable, and it really complemented the pecans. The crust was also very good - flaky and buttery. I will definitely be making this pie again!
Zulfi king
[email protected]I've made this pie several times and it's always a hit! The Kahlua gives it a unique and delicious flavor that everyone loves. The crust is also perfect - flaky and buttery. I highly recommend this recipe!
Md Asharful islam
[email protected]This Kahlua Pecan Pie is a must-try for any pecan pie lover! The Kahlua adds a delicious coffee flavor that pairs perfectly with the sweet pecans. The crust is flaky and buttery, and the filling is rich and creamy. I highly recommend this recipe!