KAHLUA TRUFFLES
These were the first truffles I ever attempted. I had Kahlua in the house to make the Kahlua Gingerbread Men (recipe available here at Recipezaar). Smooth and chocolatey! From RecipeSource by Judy Garnett. Cooking time is cooling time.
Provided by Cathleen Colbert
Categories Candy
Time 4h15m
Yield 50 truffles
Number Of Ingredients 5
Steps:
- Melt chocolate in double boiler, then remove from heat and allow to cool to room temperature.
- Add egg yolks, one at a time until well blended.
- Mix in Kahlua and return to double boiler for 2-3 minutes, stirring constantly.
- Pour into bowl and beat in butter one tablespoon at a time. Continue beating until light and airy.
- Cover and refrigerate overnight.
- Form into 1 inch balls and roll in nuts, cocoa or sprinkles.
- Refrigerate until used. Can be frozen.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #desserts #holiday-event #romantic #candy #chocolate #dietary #gifts #low-sodium #low-in-something #taste-mood
You'll also love
Vera Mimba Tamfu
[email protected]These truffles are the perfect gift for a chocolate lover. They're so rich and decadent, and the Kahlua flavor is just perfect.
Yaw Ntiamoah
[email protected]I'm not a big fan of chocolate, but I thought I'd give these truffles a try. I'm glad I did! They're not too chocolatey and the Kahlua flavor is really nice.
Wolf Paq
[email protected]These truffles are so easy to make and they're always a crowd-pleaser. I always get rave reviews when I bring them to parties.
Anita Aryal
[email protected]I made these truffles for my husband's birthday and he loved them! He said they were the best truffles he's ever had.
Aayan Abbasi
[email protected]These truffles are the perfect dessert for a coffee lover. The Kahlua flavor is strong and delicious.
Mominul Khan
[email protected]I'm not sure what I did wrong, but my truffles turned out really crumbly. I think I might have overmixed the chocolate.
Ajomo Onoriode
[email protected]These truffles are a little too rich for me. I think I'll try making them with a different type of chocolate next time.
Miss Sathi
[email protected]I've made these truffles several times now and they're always a hit. They're so easy to make and they're always delicious.
Charlenda Tanis
[email protected]These truffles are perfect for a special occasion. They're so elegant and delicious.
Ahamad Ali
[email protected]I'm not a huge fan of Kahlua, but I thought I'd give these truffles a try. I'm glad I did! They're so good, even for someone who doesn't like Kahlua.
adil amin
[email protected]These truffles are so easy to make! I was able to whip them up in no time. And they're so delicious, I can't stop eating them!
tozammel hossain
[email protected]I had some trouble getting the truffles to set. I think I might have added too much cream. But they still tasted delicious!
Dalhatu Ibrahim
[email protected]These truffles were a bit too sweet for my taste, but still very good. I think next time I'll use less sugar.
Rao Akash
[email protected]OMG! These truffles are the best I've ever tasted! They're so rich and decadent, and the Kahlua flavor is just perfect. I made them for a party last weekend and they were a huge hit. Everyone loved them!