KALONJI CHICKEN - VIJ'S
I love every recipe from Vij's. I have not tried this one yet but it looked delicious. I reduced the amount of ghee from 5tbsp to 2 1/2. He also uses chicken thighs however, we prefer chicken breats.
Provided by mell_2
Categories Chicken Breast
Time 55m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in a wok or large deep skillet over medium heat. Add kalonji seeds and when they begin to sizzle add cumin seeds and allow both to sizzle for 45 seconds. (Don't let the cumin burn.).
- Reduce heat and add onions. Saute for 10 minutes or until golden. Add garlic. Cook until garlic is golden, then add ginger, tomatoes and tomato paste. Stir well. Add salt, turmeric, cayenne and garam masala. Cook until oil separates from sauce, about 5 minutes.
- Add chicken pieces and cook, uncovered, on medium heat for about 10 minutes, stirring occasionally. If the chicken or the sauce is burning, add 1/2 cup/125mL water. Cover and cook for 20 minutes or until chicken is thoroughly cooked. Stir in cilantro.
Nutrition Facts : Calories 275.8, Fat 9.8, SaturatedFat 4.3, Cholesterol 110.5, Sodium 789.2, Carbohydrate 12.3, Fiber 2.6, Sugar 5.3, Protein 34.2
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raziko r a z i k o
[email protected]This dish was amazing! The chicken was cooked perfectly and the sauce was flavorful and delicious. I would definitely make this again.
Shoaib choudary
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and tough. The sauce was still good, though.
Tim Fleming
[email protected]I've made this dish several times now and it's always a hit! The chicken is always tender and juicy, and the sauce is flavorful and delicious. I would definitely recommend this recipe to others.
Ayesa Siddiqa
[email protected]This dish was a bit too bland for my taste. I think I'll add more spices next time.
Muzammil 333offical
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was tender and flavorful, and the sauce was delicious. I would definitely recommend this recipe to others, even if they don't like chicken.
Randy Propst
[email protected]This was one of the easiest chicken recipes I've ever made. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Faryad hussain
[email protected]I made this dish for a party and it was a hit! Everyone loved the chicken and the sauce. I would definitely recommend this recipe for any occasion.
Shubham Yadav
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The chicken was tender and the sauce was flavorful. I would recommend this recipe to others who enjoy spicy food.
Isabella Doss
[email protected]I followed the recipe exactly and the chicken turned out great! The flavors were well-balanced and the chicken was cooked perfectly. I would definitely make this dish again.
CAROLINE URQUHART
[email protected]This was my first time cooking with kalonji seeds and I was pleasantly surprised! The chicken was tender and juicy, and the sauce was flavorful. I will definitely be using kalonji seeds in other dishes.
khomotso nicole
[email protected]I'm not a big fan of kalonji seeds, but I still enjoyed this dish. The chicken was cooked perfectly and the sauce was flavorful. I would recommend this recipe to others, even if they don't like kalonji seeds.
Hridoy Gamer
[email protected]This dish was easy to make and turned out great! The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
subrodip roy
[email protected]The chicken was a bit overcooked, but the sauce was still good. I think I'll try cooking the chicken for a shorter amount of time next time.
BASHARAT HUSSAIN RAATH
[email protected]This is one of the best chicken recipes I've ever tried. The kalonji seeds add a unique flavor that I really enjoyed. I will definitely be making this again.
Sujan Limbu
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
khaing Ni Man Rk
[email protected]The chicken was a bit dry, but the sauce was delicious. I think I'll try using a different cut of chicken next time.
funnytoon bro
[email protected]This kalonji chicken recipe is a keeper! The chicken was so tender and juicy, and the flavors were amazing. I especially loved the smokiness from the charred kalonji seeds. I will definitely be making this again.