KANSAS CITY PULLED PORK
This recipe was printed in a Williams Sonoma catalog and is based on the pulled pork served at Danny Edwards BLVD BBQ in Kansas City, Missouri.
Provided by KathyP53
Categories Pork
Time P1DT8h
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- in bowl, combine brown sugar, salt, paprika, pepper, thyme, coriander, mustard powder, fennel and garlic powder.
- Score diamond pattern on fatty side of pork. Insert knife into pork to create 6 small pockets; insert 1 garlic clove in each.
- Rub pork all over with 8 tablespoons spice mixture; reserve rest. Wrap pork with plastic; refrigerate overnight.
- Preheat oven to 350 degrees. Remove plastic from pork; place fat side up, in oven-safe insert of slow cooker. Roast in oven for 45-60 minutes. Transfer insert to slow cooker base; add apple juice and water. Cover; cook on low, turning pork occasionally, 6-7 hours. Transfer pork to cutting board, reserving cooking liquid. Roughly chop meat with cleaver.
- Place meat in bowl, allow to stand 5-10 minutes. Strain off any additional cooking liquid and add it to reserved cooking liquid. Ladle 1/2 to 3/4 cup of reserved liquid back over meat. Stir in 1-2 tablespoons spice mixture. Serve with rolls and BBQ sauce of your choice.
Nutrition Facts : Calories 664.9, Fat 46.9, SaturatedFat 16, Cholesterol 161.2, Sodium 2489.4, Carbohydrate 20.8, Fiber 2.1, Sugar 15.2, Protein 39.2
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Aregbesola Kehinde
[email protected]I've tried many pulled pork recipes, but this one is by far the best. The pork is always so tender and flavorful, and the sauce is to die for.
Cheerful Hams
[email protected]This was my first time making pulled pork, and it turned out great! The instructions were easy to follow, and the pork was cooked perfectly. I will definitely be making this again.
fredrick morris
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved the pulled pork. It was so tender and flavorful, and the sauce was delicious.
Jayrazz bhai
[email protected]This pulled pork is the best I've ever had! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Jamie Lasscock
[email protected]I've been making this pulled pork recipe for years, and it's always a hit. The meat is always tender and juicy, and the sauce is amazing. I highly recommend this recipe.
Imaran Hussain
[email protected]I made this recipe for my family, and they loved it! The pork was so tender and moist, and the sauce was delicious. I will definitely be making this again.
Md Moinuddin ctg
[email protected]This recipe is a keeper! The pulled pork was so easy to make, and it turned out so delicious. The meat was fall-apart tender, and the sauce was the perfect balance of sweet and tangy.
Shahzaib khnx
[email protected]I've tried many pulled pork recipes, but this one is by far the best. The pork is always so tender and flavorful, and the sauce is to die for.
Khan Nawaz
[email protected]This pulled pork is amazing! The meat is so tender and juicy, and the sauce is perfect. I will definitely be making this again and again.
Bilawal Hussain
[email protected]I made this recipe for a party, and it was a huge success! Everyone raved about the pulled pork. It was so tender and flavorful, and the sauce was delicious.
Nicole Rance
[email protected]This was my first time making pulled pork, and it turned out great! The instructions were easy to follow, and the pork was cooked perfectly. I will definitely be making this again.
Amina Talokdar
[email protected]I've made this recipe several times now, and it's always a hit. My friends and family love it! The pork is always so moist and juicy, and the sauce is amazing.
Lesedi K Modipa
[email protected]This pulled pork recipe is a real winner! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.