KANSAS CITY STYLE BARBECUE SAUCE
A thick, sweet, and smoky sauce, perfect for the ultimate barbecued ribs! Also does great in the crock pot with the meat or beans of your choice. This recipe makes about 4 cups sauce, but it keeps well in the fridge or freezer, and makes a great homemade gift! Apparently this originally came from America's Test Kitchen, but the friend I got the recipe from didn't mention that! Thanks to Chef 219653 for the heads up!
Provided by velorutionista
Categories Sauces
Time 1h10m
Yield 4 cups
Number Of Ingredients 13
Steps:
- In medium dutch oven, heat oil over medium high heat till shimmery (but not smoking). Add onion and garlic and cook till soft, about 5 minutes.
- Add stock, root beer, vinegar, corn syrup, molasses, tomato paste, ketchup, mustard, hot sauce, and 1/4 teaspoons liquid smoke. Stir with a whisk till well combined.
- Bring to a boil, then reduce heat to medium and simmer till mixture has thickened and reduced to about 4 cups, about an hour. Remove from heat and stir in remaining liquid smoke.
- Sauce will keep about a week in the refrigerator, or up to four months if frozen.
Nutrition Facts : Calories 485.6, Fat 2.6, SaturatedFat 0.4, Sodium 841, Carbohydrate 119.5, Fiber 2, Sugar 64.1, Protein 2.4
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Saraiki baloch
[email protected]This sauce is delicious! I've used it on chicken, pork, and beef, and it's always a hit.
Mohammad Umer
[email protected]I'm not a big fan of barbecue sauce, but this one is really good. It's not too sweet or tangy.
Migara Migara
[email protected]This is my new favorite barbecue sauce. It's so good on everything!
Azal Ali
[email protected]I made this sauce for a potluck and it was a hit! Everyone loved it.
Munwar Lashari
[email protected]This sauce is a bit too thick for my taste. I had to add some water to thin it out.
Laxmi Gaihre
[email protected]I followed the recipe exactly and my sauce turned out great! I'll definitely be making it again.
stanley chery
[email protected]This sauce is not worth the effort. It's not very flavorful.
Jharana Rai
[email protected]I found this sauce to be a bit bland. It needs more spices.
Shafiq Hussain
[email protected]This sauce is a bit too sweet for my taste.
Ruby Henton
[email protected]I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It's really good!
Lizzy Witte
[email protected]This sauce is so easy to make and it tastes delicious. I'll definitely be making it again.
Troy Henley
[email protected]I love the smoky flavor of this sauce. It's perfect for ribs.
Dal Bahadur
[email protected]This is the best barbecue sauce I've ever tasted. I highly recommend it!
Ajit King
[email protected]I made this sauce for my husband's birthday party and everyone loved it! It was the perfect addition to our barbecue.
Daniella Oleson
[email protected]This sauce is a game-changer! My chicken was so juicy and flavorful. I'll definitely be using this sauce again.
Leonard Abisai
[email protected]I've tried a lot of different barbecue sauces, but this one is by far my favorite. It's so easy to make and it tastes incredible.
As Sagor
[email protected]This sauce is amazing! It has the perfect balance of sweet, tangy, and smoky flavors. I used it on my ribs and they were the best I've ever had.